Quinoa flour vs Sorghum flour

In short

Gram for gram, the calories are about the same: 378 in 100 g of quinoa flour, 364 of sorghum flour. Both get most of their calories from carbohydrate.

More in quinoa flour: manganese, copper (2×), riboflavin (2.1×), magnesium and 7 more. More in sorghum flour: niacin (3.3×) and selenium (3×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Quinoa flour378 cal

11.9 g protein · 69.5 g carbs · 6.6 g fat

Sorghum flour364 cal

8.3 g protein · 77.4 g carbs · 3.6 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%50%100%
  • Manganese88% vs 47%

    2 mg vs 1.1 mg

  • Copper54% vs 26%

    0.48 mg vs 0.24 mg

  • Niacin (B3)8% vs 25%

    1.2 mg vs 4 mg

  • Selenium7% vs 23%

    4.1 µg vs 12.4 µg

  • Riboflavin (B2)24% vs 12%

    0.32 mg vs 0.15 mg

  • Magnesium39% vs 28%

    164 mg vs 116 mg

  • Zinc25% vs 15%

    2.8 mg vs 1.7 mg

  • Phosphorus30% vs 21%

    369 mg vs 262 mg

  • Protein24% vs 17%

    11.9 g vs 8.3 g

  • Biotin (B7)88% vs 81%

    26.3 µg vs 24.2 µg

  • Thiamin (B1)29% vs 23%

    0.34 mg vs 0.27 mg

  • Potassium12% vs 7%

    551 mg vs 335 mg

  • Iron25% vs 21%

    4.5 mg vs 3.7 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Total fat6.6 g · 3.6 g8%·5%
  • Carbohydrates69.5 g · 77.4 g25%·28%
  • Fiber6.3 g · 6 g22%·21%
  • Sodiumlimit6.3 mg · 0 mg<1%·0%
  • Calcium37.6 mg · 11.4 mg3%·1%
  • Vitamin B60.22 mg · 0.17 mg13%·10%

From USDA FoodData Central: Quinoa flour (Foundation 2512372), Sorghum flour (Foundation 2512373). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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