Ground chicken, raw vs Puerto Rican chicken or turkey fricassee, sauce

In short

For the same 100 calories you eat 70 g of ground chicken, raw or 55 g of puerto Rican chicken or turkey fricassee, sauce. Most of those in puerto Rican chicken or turkey fricassee, sauce come from fat.

More in ground chicken, raw: vitamin B6 (3.3×), vitamin B12 (3.3×), niacin, cholesterol (2.1×) and 5 more. More in puerto Rican chicken or turkey fricassee, sauce: sodium (7.7×), vitamin E (7.3×) and vitamin C. Everything else is within 4% of a day's needs.

Calories, and where they come from

Ground chicken, raw100 cal

69.9 g · 12.2 g protein · 0.028 g carbs (0 g sugars) · 5.7 g fat

Puerto Rican chicken or turkey fricassee, sauce100 cal

54.6 g · 7.7 g protein · 1.4 g carbs (0.65 g sugars) · 7.2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Vitamin B60.36 mg · 0.11 mg
    21%6%
  • Sodiumlimit42 mg · 324 mg
    2%14%
  • Vitamin B120.39 µg · 0.12 µg
    16%5%
  • Niacin (B3)3.9 mg · 2.1 mg
    24%13%
  • Cholesterollimit60.1 mg · 28.4 mg
    20%9%
  • Protein12.2 g · 7.7 g
    24%15%
  • Riboflavin (B2)0.17 mg · 0.062 mg
    13%5%
  • Vitamin E0.19 mg · 1.4 mg
    1%9%
  • Vitamin C0 mg · 5.5 mg
    0%6%
  • Potassium365 mg · 120 mg
    8%3%
  • Zinc1 mg · 0.54 mg
    9%5%
  • Phosphorus124 mg · 70.5 mg
    10%6%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Total fat5.7 g · 7.2 g7%·9%
  • Saturated fatlimit1.6 g · 1.3 g8%·6%
  • Carbohydrates0.028 g · 1.4 g<1%·1%
  • Fiber0 g · 0.38 g0%·1%
  • Calcium4.2 mg · 9.3 mg<1%·1%
  • Iron0.57 mg · 0.39 mg3%·2%
  • Magnesium14.7 mg · 9.3 mg3%·2%
  • Copper0.045 mg · 0.038 mg5%·4%
  • Selenium7.1 µg · 6.9 µg13%·13%
  • Vitamin A0 µg · 6 µg0%·1%
  • Vitamin K0.56 µg · 3.4 µg<1%·3%
  • Thiamin (B1)0.076 mg · 0.058 mg6%·5%
  • Folate0.7 µg · 4.9 µg<1%·1%
  • Choline41.1 mg · 22.2 mg7%·4%

Reported for only one of the two, so not compared: manganese, vitamin D, pantothenic acid (B5).

From USDA FoodData Central: Ground chicken, raw (SR Legacy 171116), Puerto Rican chicken or turkey fricassee, sauce (Survey (FNDDS) 2706822). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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