Gouda cheese vs Low sodium milk
In short
Gram for gram, there are 5.8 times as many calories in gouda cheese as in low sodium milk (356 vs 61 in 100 g). Most of the calories in gouda cheese come from fat.
More in gouda cheese: saturated fat (8.2×), vitamin B12 (4.3×), calcium (6.9×), protein (8×) and 10 more. More in low sodium milk: vitamin D (2.6×). Everything else is within 4% of a day's needs.
Calories, and where they come from
24.9 g protein · 2.2 g carbs (2.2 g sugars) · 27.4 g fat
3.1 g protein · 4.5 g carbs (4.5 g sugars) · 3.5 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Saturated fatlimit17.6 g · 2.2 g88%11%
- Vitamin B121.5 µg · 0.36 µg64%15%
- Calcium700 mg · 101 mg54%8%
- Protein24.9 g · 3.1 g50%6%
- Phosphorus546 mg · 86 mg44%7%
- Sodiumlimit819 mg · 3 mg36%<1%
- Cholesterollimit114 mg · 14 mg38%5%
- Zinc3.9 mg · 0.38 mg35%3%
- Total fat27.4 g · 3.5 g35%4%
- Selenium14.5 µg · 2 µg26%4%
- Riboflavin (B2)0.33 mg · 0.1 mg26%8%
- Vitamin A165 µg · 29 µg18%3%
- Magnesium29 mg · 5 mg7%1%
- Vitamin D0.5 µg · 1.3 µg3%7%
- Folate21 µg · 5 µg5%1%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Carbohydrates2.2 g · 4.5 g1%·2%
- Fiber0 g · 0 g0%·0%
- Potassium121 mg · 253 mg3%·5%
- Iron0.24 mg · 0.05 mg1%·<1%
- Copper0.036 mg · 0.01 mg4%·1%
- Manganese0.011 mg · 0.004 mg<1%·<1%
- Vitamin C0 mg · 0.9 mg0%·1%
- Vitamin E0.24 mg · 0.08 mg2%·1%
- Vitamin K2.3 µg · 0.3 µg2%·<1%
- Thiamin (B1)0.03 mg · 0.02 mg3%·2%
- Niacin (B3)0.063 mg · 0.043 mg<1%·<1%
- Pantothenic acid (B5)0.34 mg · 0.3 mg7%·6%
- Vitamin B60.08 mg · 0.034 mg5%·2%
- Choline15.4 mg · 16 mg3%·3%
From USDA FoodData Central: Gouda cheese (SR Legacy 171241), Low sodium milk (SR Legacy 170875). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.