Brown rice flour vs Cooked brown long-grain rice

In short

One serving each: 574 calories in brown rice flour (1 cup, 158 g), 248 calories in cooked brown long-grain rice (1 cup, 202 g). Both get most of their calories from carbohydrate.

More in brown rice flour: manganese (3.2×), vitamin B6 (4.7×), pantothenic acid (3.3×), niacin and 11 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Brown rice flour574 cal

1 cup (158 g) · 11.4 g protein · 121 g carbs (1 g sugars) · 4.4 g fat

Cooked brown long-grain rice248 cal

1 cup (202 g) · 5.5 g protein · 51.7 g carbs (0.48 g sugars) · 2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%150%300%
  • Manganese276% vs 86%

    6.3 mg vs 2 mg

  • Vitamin B668% vs 15%

    1.2 mg vs 0.25 mg

  • Pantothenic acid (B5)50% vs 15%

    2.5 mg vs 0.77 mg

  • Niacin (B3)63% vs 32%

    10 mg vs 5.2 mg

  • Thiamin (B1)58% vs 30%

    0.7 mg vs 0.36 mg

  • Phosphorus43% vs 17%

    532 mg vs 208 mg

  • Carbohydrates44% vs 19%

    121 g vs 51.7 g

  • Magnesium42% vs 19%

    177 mg vs 78.8 mg

  • Zinc35% vs 13%

    3.9 mg vs 1.4 mg

  • Copper40% vs 24%

    0.36 mg vs 0.21 mg

  • Fiber26% vs 12%

    7.3 g vs 3.2 g

  • Protein23% vs 11%

    11.4 g vs 5.5 g

  • Iron17% vs 6%

    3.1 mg vs 1.1 mg

  • Potassium10% vs 4%

    457 mg vs 174 mg

  • Vitamin E6% vs 2%

    0.95 mg vs 0.34 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Total fat4.4 g · 2 g6%·3%
  • Saturated fatlimit0.88 g · 0.53 g4%·3%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Sodiumlimit12.6 mg · 8.1 mg1%·<1%
  • Calcium17.4 mg · 6.1 mg1%·<1%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D0 µg · 0 µg0%·0%
  • Riboflavin (B2)0.13 mg · 0.14 mg10%·11%
  • Folate25.3 µg · 18.2 µg6%·5%
  • Vitamin B120 µg · 0 µg0%·0%

Reported for only one of the two, so not compared: selenium, vitamin A, vitamin K, choline.

From USDA FoodData Central: Brown rice flour (SR Legacy 168898), Cooked brown long-grain rice (SR Legacy 169704). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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