Applesauce cookie vs Bananas, overripe, raw

In short

Gram for gram, there are 5.3 times as many calories in applesauce cookie as in bananas, overripe, raw (450 vs 85 in 100 g). Most of those in bananas, overripe, raw come from carbohydrate.

More in applesauce cookie: total fat, thiamin (6.7×), riboflavin, carbohydrates (3.4×) and 4 more. More in bananas, overripe, raw: vitamin C (19×) and vitamin B6 (3.5×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Applesauce cookie450 cal

6.2 g protein · 68.7 g carbs (24.7 g sugars) · 18.1 g fat

Bananas, overripe, raw85 cal

0.73 g protein · 20.1 g carbs (15.8 g sugars) · 0.22 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Total fat18.1 g · 0.22 g
    23%<1%
  • Thiamin (B1)0.27 mg · 0.04 mg
    22%3%
  • Riboflavin (B2)0.23 mg · 0 mg
    18%0%
  • Carbohydrates68.7 g · 20.1 g
    25%7%
  • Folate95 µg · 25 µg
    24%6%
  • Protein6.2 g · 0.73 g
    12%1%
  • Niacin (B3)2.2 mg · 0.57 mg
    14%4%
  • Vitamin C0.5 mg · 9.7 mg
    1%11%
  • Vitamin B60.066 mg · 0.23 mg
    4%14%
  • Vitamin K8 µg · 0.2 µg
    7%<1%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Fiber2.8 g · 1.7 g10%·6%
  • Vitamin A5 µg · 1 µg1%·<1%

Reported for only one of the two, so not compared: saturated fat, cholesterol, sodium, potassium, calcium, iron, magnesium, phosphorus, zinc, copper, selenium, vitamin D, vitamin E, biotin (B7), vitamin B12, choline.

From USDA FoodData Central: Applesauce cookie (Survey (FNDDS) 2707901), Bananas, overripe, raw (Foundation 1105073). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Applesauce cookie vs Bananas, overripe, raw: nutrition compared | MyFoodAnalysis