Wild blackberries, raw
USDA name: Blackberries, wild, raw (Alaska Native)
82 calories in 1 cup (157 g). Per 100 g, protein: 0.84 g, carbohydrates: 9.8 g, fat: 1.1 g.
Wild blackberries, raw, 1 cup
82 calories
- Protein
- 1.3 g
- Carbs
- 15.4 g
- Fat
- 1.7 g
- Fiber
- 5 g
- Sugars
- 5.7 g
Nutrition Facts
Calories82
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Pantothenic acid (B5)40% 2 mg
- Riboflavin (B2)17% 0.23 mg
- Vitamin E10% 1.4 mg
- Vitamin C8% 7.4 mg
- Thiamin (B1)8% 0.094 mg
- Vitamin K8% 9.3 µg
- Folate4% 17.3 µg
- Vitamin B64% 0.061 mg
- Niacin (B3)3% 0.49 mg
- Vitamin A1% 7.8 µg
Little or none: Vitamin B12.
minerals
% of the Daily Value in this serving
- Copper39% 0.35 mg
- Manganese20% 0.45 mg
- Potassium3% 118 mg
- Zinc2% 0.24 mg
- Iron2% 0.33 mg
- Magnesium1% 6.3 mg
- Phosphorus1% 17.3 mg
- Calcium1% 7.8 mg
Little or none: Sodium.
How it compares
Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 92%
Same value as 1 of 148 other records.
leastmostPotassium
Lower than 89%
Same value as 2 of 107 other records.
leastmostCalories
Lower than 87%
Same value as 0 of 164 other records.
leastmostProtein
Lower than 87%
Same value as 1 of 164 other records.
leastmostSugars
Higher than 83%
Same value as 0 of 82 other records.
leastmostSodium
Lower than 83%
Same value as 1 of 110 other records.
leastmost
Questions
- How many calories are in wild blackberries, raw?
- 1 cup (157 g): 82 calories; protein: 1.3 g, carbohydrates: 15.4 g, fat: 1.7 g.
- How much protein is in wild blackberries, raw?
- 0.84 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in wild blackberries, raw?
- 6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 59 reported nutrients, per 100 g+
| Water | 88 g |
| Energy | 52 kcal |
| Energy | 219 kj |
| Protein | 0.84 g |
| Total lipid (fat) | 1.1 g |
| Ash | 0.21 g |
| Carbohydrate, by difference | 9.8 g |
| Fiber, total dietary | 3.2 g |
| Total Sugars | 3.6 g |
| Sucrose | 0.01 g |
| Glucose | 1.7 g |
| Fructose | 1.9 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0 g |
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.21 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 11 mg |
| Potassium, K | 75 mg |
| Sodium, Na | 6 mg |
| Zinc, Zn | 0.15 mg |
| Copper, Cu | 0.22 mg |
| Manganese, Mn | 0.29 mg |
| Vitamin C, total ascorbic acid | 4.7 mg |
| Thiamin | 0.06 mg |
| Riboflavin | 0.14 mg |
| Niacin | 0.31 mg |
| Pantothenic acid | 1.3 mg |
| Vitamin B-6 | 0.039 mg |
| Folate, total | 11 µg |
| Folic acid | 0 µg |
| Folate, food | 11 µg |
| Folate, DFE | 11 µg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 5 µg |
| Retinol | 0 µg |
| Carotene, beta | 27 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 46 iu |
| Lycopene | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.91 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0.02 mg |
| Tocopherol, gamma | 0.05 mg |
| Tocopherol, delta | 0.02 mg |
| Tocotrienol, alpha | 0.02 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.08 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 5.9 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168982, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.