Whole foods market, Corn bread
Brandedby Harry's Farmers Market, Ltd.
160 calories in 2 onz (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 38.6 g, fat: 12.3 g.
Whole foods market, Corn bread, 2 onz (57 g)
160 calories
- Protein
- 3 g
- Carbs
- 22 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 5 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium15% 340 mg
- Calcium3% 39.9 mg
- Iron2% 0.36 mg
Ingredients
Buttermilk (cultured fat-free milk, Salt, Vitamin a palmitate, Vitamin d3), Cornmeal, Cage-free eggs, Canola oil, Sugar, Potato starch, Cornstarch, Salt, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Xanthan gum, Baking soda.
- Brand
- Whole foods market
- Made by
- Harry's Farmers Market, Ltd.
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 723055067667
- Category
- Breads & Buns
- Label updated
- 2018-03-11
How it compares
Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 95%
Same value as 38 of 10,029 other records.
leastmostProtein
Lower than 94%
Same value as 69 of 10,028 other records.
leastmostIron
Lower than 93%
Same value as 30 of 9,910 other records.
leastmostTotal fat
Higher than 91%
Same value as 13 of 10,035 other records.
leastmostFiber
Lower than 91%
Same value as 938 of 10,001 other records.
leastmostVitamin C
Higher than 87%
Same value as 76 of 4,582 other records.
leastmost
Questions
- How many calories are in whole foods market, corn bread?
- 2 onz (57 g): 160 calories; protein: 3 g, carbohydrates: 22 g, fat: 7 g.
- How much protein is in whole foods market, corn bread?
- 5.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in whole foods market, corn bread?
- 38.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 281 kcal |
| Protein | 5.3 g |
| Total lipid (fat) | 12.3 g |
| Carbohydrate, by difference | 38.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 8.8 g |
| Calcium, Ca | 70 mg |
| Iron, Fe | 0.63 mg |
| Sodium, Na | 596 mg |
| Vitamin C, total ascorbic acid | 2.1 mg |
| Vitamin A, IU | 175 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 61 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2121345, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.