Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled

119 calories in 3 oz (85 g). Per 100 g, protein: 27.6 g, carbohydrates: 0 g, fat: 2.5 g.

Serving
1
= 85 g
119KCAL

Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled, 3 oz

119 calories

Protein
23.5 g
Carbs
0 g
Fat
2.1 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories119
% Daily Value*
Total Fat 2.1 g3%
Saturated Fat 0.49 g2%
Cholesterol 122 mg41%
Sodium 89.3 mg4%
Total Carbohydrate 0 g0%
Protein 23.5 g
Calcium 7.7 mg1%
Iron 3.8 mg21%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)55% 8.8 mg
  • Vitamin C3% 2.7 mg

minerals

% of the Daily Value in this serving

  • Selenium45% 24.6 µg
  • Iron21% 3.8 mg
  • Sodium4% 89.3 mg
  • Calcium1% 7.7 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.6 g
  • Aspartic acid2.3 g
  • Lysine•2 g
  • Leucine•2 g
  • Arginine1.5 g
  • Alanine1.5 g
  • Glycine1.3 g
  • Valine•1.2 g
  • Isoleucine•1.2 g
  • Proline1.1 g
  • Serine1 g
  • Threonine•0.99 g
  • Phenylalanine•0.98 g
  • Tyrosine0.89 g
  • Methionine•0.63 g
  • Histidine•0.62 g
  • Cystine0.36 g
  • Tryptophan•0.32 g

How it compares

Against other records in Poultry Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 91%

    Same value as 1 of 382 other records.

    leastmost

  • Iron

    Higher than 90%

    Same value as 0 of 393 other records.

    leastmost

  • Total fat

    Lower than 88%

    Same value as 3 of 393 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 0 of 393 other records.

    leastmost

  • Calcium

    Lower than 77%

    Same value as 17 of 393 other records.

    leastmost

  • Calories

    Lower than 75%

    Same value as 2 of 393 other records.

    leastmost

Questions

How many calories are in duck, young duckling, domesticated, white pekin, breast, meat only, boneless, cooked without skin, broiled?
3 oz (85 g): 119 calories; protein: 23.5 g, carbohydrates: 0 g, fat: 2.1 g.
How much protein is in duck, young duckling, domesticated, white pekin, breast, meat only, boneless, cooked without skin, broiled?
27.6 g per 100 g. Its estimated share of calories is 79%, using 4 kcal per gram of protein.
How many net carbs are in duck, young duckling, domesticated, white pekin, breast, meat only, boneless, cooked without skin, broiled?
estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 44 reported nutrients, per 100 g+
Water68.3 g
Energy140 kcal
Energy586 kj
Protein27.6 g
Total lipid (fat)2.5 g
Ash1.4 g
Carbohydrate, by difference0 g
Calcium, Ca9 mg
Iron, Fe4.5 mg
Sodium, Na105 mg
Selenium, Se29 µg
Vitamin C, total ascorbic acid3.2 mg
Niacin10.3 mg
Fatty acids, total saturated0.58 g
SFA 14:00.011 g
SFA 16:00.41 g
SFA 18:00.15 g
Fatty acids, total monounsaturated0.87 g
MUFA 16:10.066 g
MUFA 18:10.79 g
MUFA 20:10.01 g
Fatty acids, total polyunsaturated0.38 g
PUFA 18:20.3 g
PUFA 18:30.012 g
PUFA 20:40.064 g
Cholesterol143 mg
Tryptophan0.38 g
Threonine1.2 g
Isoleucine1.4 g
Leucine2.3 g
Lysine2.3 g
Methionine0.74 g
Cystine0.42 g
Phenylalanine1.1 g
Tyrosine1 g
Valine1.4 g
Arginine1.7 g
Histidine0.72 g
Alanine1.7 g
Aspartic acid2.7 g
Glutamic acid4.3 g
Glycine1.5 g
Proline1.3 g
Serine1.2 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171511, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.