White hoagie roll
USDA name: Roll, white, hoagie, submarine
296 calories in 1 medium (8" long) (106 g). 9.8 g protein, 50.1 g carbs and 3.9 g fat per 100 g.
White hoagie roll, 1 medium (8" long)
296 calories
- Protein
- 10.4 g
- Carbs
- 53.1 g
- Fat
- 4.1 g
- Fiber
- 1.9 g
- Sugars
- 7.7 g
Nutrition Facts
Calories296
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)48% 0.58 mg
- Folate35% 139 µg
- Niacin (B3)28% 4.4 mg
- Riboflavin (B2)24% 0.31 mg
- Vitamin B129% 0.21 µg
- Vitamin K4% 5.1 µg
- Vitamin B64% 0.067 mg
- Choline3% 15.5 mg
- Vitamin E2% 0.29 mg
- Vitamin C2% 1.4 mg
Little or none: Vitamin A, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium52% 28.8 µg
- Sodium23% 524 mg
- Iron20% 3.6 mg
- Copper13% 0.12 mg
- Calcium12% 153 mg
- Phosphorus9% 107 mg
- Zinc7% 0.77 mg
- Magnesium6% 24.4 mg
- Potassium3% 129 mg
How it compares
Against the 37 foods in Rolls and buns, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Higher than 81%
leastmostVitamin C
Higher than 81%
leastmostCarbohydrates
Higher than 70%
leastmostPotassium
Lower than 70%
leastmostTotal fat
Lower than 65%
leastmost
Questions
- How many calories are in white hoagie roll?
- 1 medium (8" long) (106 g) has 296 calories, 10.4 g of protein, 53.1 g of carbohydrates and 4.1 g of fat.
- How much protein is in white hoagie roll?
- 9.8 g per 100 g, which is 14% of its calories.
- How many net carbs are in white hoagie roll?
- 48.3 g per 100 g: 50.1 g of carbohydrates minus 1.8 g of fiber.
All 65 nutrients, per 100 g+
| Water | 34.3 g |
| Energy | 279 kcal |
| Protein | 9.8 g |
| Total lipid (fat) | 3.9 g |
| Carbohydrate, by difference | 50.1 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 7.3 g |
| Calcium, Ca | 144 mg |
| Iron, Fe | 3.4 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 101 mg |
| Potassium, K | 122 mg |
| Sodium, Na | 494 mg |
| Zinc, Zn | 0.73 mg |
| Copper, Cu | 0.11 mg |
| Selenium, Se | 27.2 µg |
| Vitamin C, total ascorbic acid | 1.3 mg |
| Thiamin | 0.54 mg |
| Riboflavin | 0.3 mg |
| Niacin | 4.2 mg |
| Vitamin B-6 | 0.063 mg |
| Folate, total | 94 µg |
| Folic acid | 53 µg |
| Folate, food | 41 µg |
| Folate, DFE | 131 µg |
| Choline, total | 14.6 mg |
| Vitamin B-12 | 0.2 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 6 µg |
| Vitamin E (alpha-tocopherol) | 0.27 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 4.8 µg |
| Fatty acids, total saturated | 0.84 g |
| SFA 4:0 | 0.005 g |
| SFA 6:0 | 0.003 g |
| SFA 8:0 | 0.001 g |
| SFA 10:0 | 0.005 g |
| SFA 12:0 | 0.005 g |
| SFA 14:0 | 0.02 g |
| SFA 16:0 | 0.52 g |
| SFA 18:0 | 0.25 g |
| Fatty acids, total monounsaturated | 0.75 g |
| MUFA 16:1 | 0.02 g |
| MUFA 18:1 | 0.71 g |
| MUFA 20:1 | 0.016 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.18 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707663, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.