Pumpernickel roll
USDA name: Roll, pumpernickel
90 calories in 1 medium/regular/sandwich size roll (36 g). Per 100 g, protein: 8.7 g, carbohydrates: 47.5 g, fat: 3.1 g.
Pumpernickel roll, 1 medium/regular/sandwich size roll
90 calories
- Protein
- 3.1 g
- Carbs
- 17.1 g
- Fat
- 1.1 g
- Fiber
- 2.3 g
- Sugars
- 0.19 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate12% 48.2 µg
- Thiamin (B1)10% 0.12 mg
- Riboflavin (B2)8% 0.11 mg
- Niacin (B3)7% 1.1 mg
- Vitamin B63% 0.045 mg
- Vitamin E1% 0.15 mg
- Choline1% 5.3 mg
Little or none: Vitamin K, Vitamin A, Vitamin B12, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium16% 8.8 µg
- Copper11% 0.1 mg
- Sodium9% 215 mg
- Iron6% 1 mg
- Phosphorus5% 64.1 mg
- Zinc5% 0.53 mg
- Magnesium5% 19.4 mg
- Calcium2% 24.5 mg
- Potassium2% 74.9 mg
How it compares
Against other records in Rolls and buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 100%
Same value as 0 of 36 other records.
leastmostSugars
Lower than 100%
Same value as 0 of 36 other records.
leastmostCalories
Lower than 97%
Same value as 0 of 36 other records.
leastmostPotassium
Higher than 94%
Same value as 0 of 36 other records.
leastmostTotal fat
Lower than 89%
Same value as 0 of 36 other records.
leastmostProtein
Lower than 86%
Same value as 0 of 36 other records.
leastmost
Questions
- How many calories are in pumpernickel roll?
- 1 medium/regular/sandwich size roll (36 g): 90 calories; protein: 3.1 g, carbohydrates: 17.1 g, fat: 1.1 g.
- How much protein is in pumpernickel roll?
- 8.7 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in pumpernickel roll?
- 41 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 37.9 g |
| Energy | 250 kcal |
| Protein | 8.7 g |
| Total lipid (fat) | 3.1 g |
| Carbohydrate, by difference | 47.5 g |
| Fiber, total dietary | 6.5 g |
| Total Sugars | 0.53 g |
| Calcium, Ca | 68 mg |
| Iron, Fe | 2.9 mg |
| Magnesium, Mg | 54 mg |
| Phosphorus, P | 178 mg |
| Potassium, K | 208 mg |
| Sodium, Na | 596 mg |
| Zinc, Zn | 1.5 mg |
| Copper, Cu | 0.29 mg |
| Selenium, Se | 24.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.33 mg |
| Riboflavin | 0.3 mg |
| Niacin | 3.1 mg |
| Vitamin B-6 | 0.13 mg |
| Folate, total | 93 µg |
| Folic acid | 59 µg |
| Folate, food | 34 µg |
| Folate, DFE | 134 µg |
| Choline, total | 14.6 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 46 µg |
| Vitamin E (alpha-tocopherol) | 0.42 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0.8 µg |
| Fatty acids, total saturated | 0.44 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.002 g |
| SFA 16:0 | 0.33 g |
| SFA 18:0 | 0.1 g |
| Fatty acids, total monounsaturated | 0.93 g |
| MUFA 16:1 | 0.018 g |
| MUFA 18:1 | 0.91 g |
| MUFA 20:1 | 0.002 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| PUFA 18:2 | 1.1 g |
| PUFA 18:3 | 0.092 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707767, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.