Unsweetened applesauce, with vitamin C
USDA name: Applesauce, unsweetened, with added vitamin C
46 calories in 100 g. Per 100 g, protein: 0.27 g, carbohydrates: 12.3 g, fat: 0.16 g.
Unsweetened applesauce, with vitamin C, 100 g
46 calories
- Protein
- 0.27 g
- Carbs
- 12.3 g
- Fat
- 0.16 g
- Fiber
- —
- Sugars
- 9.7 g
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories46
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C49% 43.7 mg
Little or none: Biotin (B7).
minerals
% of the Daily Value in this serving
- Copper4% 0.039 mg
- Potassium2% 108 mg
- Manganese2% 0.037 mg
- Magnesium1% 3.9 mg
- Phosphorus1% 9.1 mg
Little or none: Calcium, Iron, Zinc, Sodium.
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 95%
Same value as 0 of 409 other records.
leastmostCalcium
Lower than 95%
Same value as 0 of 409 other records.
leastmostSodium
Lower than 90%
Same value as 0 of 408 other records.
leastmostVitamin C
Higher than 87%
Same value as 0 of 399 other records.
leastmostProtein
Lower than 87%
Same value as 0 of 404 other records.
leastmostCalories
Lower than 75%
Same value as 0 of 398 other records.
leastmost
Questions
- How many calories are in unsweetened applesauce, with vitamin c?
- 100 g: 46 calories; protein: 0.27 g, carbohydrates: 12.3 g, fat: 0.16 g.
- How much protein is in unsweetened applesauce, with vitamin c?
- 0.27 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in unsweetened applesauce, with vitamin c?
- estimated 12.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 31 reported nutrients, per 100 g+
| Water | 87.1 g |
| Energy (Atwater General Factors) | 51.6 kcal |
| Energy (Atwater Specific Factors) | 46.4 kcal |
| Nitrogen | 0.044 g |
| Protein | 0.27 g |
| Total lipid (fat) | 0.16 g |
| Ash | 0.2 g |
| Carbohydrate, by difference | 12.3 g |
| Sugars, Total | 9.7 g |
| Sucrose | 1.4 g |
| Glucose | 2.5 g |
| Fructose | 5.9 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Citric acid | 0 mg |
| Malic acid | 426 mg |
| Oxalic acid | 0 mg |
| Pyruvic acid | 0 mg |
| Quinic acid | 5.4 mg |
| Calcium, Ca | 3.8 mg |
| Iron, Fe | 0.045 mg |
| Magnesium, Mg | 3.9 mg |
| Phosphorus, P | 9.1 mg |
| Potassium, K | 108 mg |
| Sodium, Na | 0.5 mg |
| Zinc, Zn | 0.003 mg |
| Copper, Cu | 0.039 mg |
| Manganese, Mn | 0.037 mg |
| Vitamin C, total ascorbic acid | 43.7 mg |
| Biotin | 0 µg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 2346414, published 2022-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.