TGI Friday's french fries
USDA name: T.G.I. Friday'S, french fries
545 calories in 1 serving (184 g). Per 100 g, protein: 3.7 g, carbohydrates: 36.9 g, fat: 14.8 g.
TGI Friday's french fries, 1 serving
545 calories
- Protein
- 6.9 g
- Carbs
- 67.9 g
- Fat
- 27.3 g
- Fiber
- 7.5 g
- Sugars
- 0 g
Nutrition Facts
Calories545
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K66% 79.3 µg
- Niacin (B3)32% 5.1 mg
- Vitamin B631% 0.52 mg
- Pantothenic acid (B5)20% 0.98 mg
- Thiamin (B1)16% 0.2 mg
- Vitamin E13% 2 mg
- Riboflavin (B2)9% 0.12 mg
- Vitamin C2% 2 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Sodium33% 753 mg
- Potassium24% 1,111 mg
- Copper24% 0.21 mg
- Manganese21% 0.48 mg
- Phosphorus18% 223 mg
- Magnesium14% 57 mg
- Iron10% 1.8 mg
- Zinc10% 1 mg
- Calcium3% 35 mg
- Selenium1% 0.74 µg
How it compares
Against other records in Restaurant Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 100%
Same value as 0 of 112 other records.
leastmostSugars
Lower than 97%
Same value as 3 of 104 other records.
leastmostFiber
Higher than 95%
Same value as 0 of 104 other records.
leastmostCarbohydrates
Higher than 93%
Same value as 0 of 112 other records.
leastmostProtein
Lower than 85%
Same value as 0 of 112 other records.
leastmostCalories
Higher than 79%
Same value as 1 of 112 other records.
leastmost
Questions
- How many calories are in tgi friday's french fries?
- 1 serving (184 g): 545 calories; protein: 6.9 g, carbohydrates: 67.9 g, fat: 27.3 g.
- How much protein is in tgi friday's french fries?
- 3.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in tgi friday's french fries?
- 32.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 101 reported nutrients, per 100 g+
| Water | 42.2 g |
| Energy | 296 kcal |
| Energy | 1,238 kj |
| Protein | 3.7 g |
| Total lipid (fat) | 14.8 g |
| Ash | 2.3 g |
| Carbohydrate, by difference | 36.9 g |
| Fiber, total dietary | 4.1 g |
| Total Sugars | 0 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 32.9 g |
| Calcium, Ca | 19 mg |
| Iron, Fe | 0.98 mg |
| Magnesium, Mg | 31 mg |
| Phosphorus, P | 121 mg |
| Potassium, K | 604 mg |
| Sodium, Na | 409 mg |
| Zinc, Zn | 0.57 mg |
| Copper, Cu | 0.12 mg |
| Manganese, Mn | 0.26 mg |
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.064 mg |
| Niacin | 2.8 mg |
| Pantothenic acid | 0.53 mg |
| Vitamin B-6 | 0.28 mg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 1.1 mg |
| Tocopherol, beta | 0.13 mg |
| Tocopherol, gamma | 7.9 mg |
| Tocopherol, delta | 3 mg |
| Tocotrienol, alpha | 0.02 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.04 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 43.1 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 2.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.006 g |
| SFA 10:0 | 0.004 g |
| SFA 12:0 | 0.002 g |
| SFA 14:0 | 0.017 g |
| SFA 15:0 | 0.003 g |
| SFA 16:0 | 1.5 g |
| SFA 17:0 | 0.015 g |
| SFA 18:0 | 0.93 g |
| SFA 20:0 | 0.05 g |
| SFA 22:0 | 0.045 g |
| SFA 24:0 | 0.018 g |
| Fatty acids, total monounsaturated | 3.4 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.016 g |
| MUFA 16:1 c | 0.016 g |
| MUFA 17:1 | 0.008 g |
| MUFA 18:1 | 3.3 g |
| MUFA 18:1 c | 3.2 g |
| MUFA 20:1 | 0.081 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 7.5 g |
| PUFA 18:2 | 6.5 g |
| PUFA 18:2 n-6 c,c | 6.4 g |
| PUFA 18:2 CLAs | 0.008 g |
| PUFA 18:3 | 0.94 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.89 g |
| PUFA 18:3 n-6 c,c,c | 0.048 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.005 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.006 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.1 g |
| Fatty acids, total trans-monoenoic | 0.035 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.035 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.067 g |
| Fatty acids, total trans-polyenoic | 0.067 g |
| Cholesterol | 1 mg |
| Stigmasterol | 8 mg |
| Campesterol | 12 mg |
| Beta-sitosterol | 28 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169833, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.