Tahitian taro, cooked, unsalted
USDA name: Taro, tahitian, cooked, without salt
60 calories in 1 cup slices (137 g). 4.2 g protein, 6.8 g carbs and 0.68 g fat per 100 g.
Tahitian taro, cooked, unsalted, 1 cup slices
60 calories
- Protein
- 5.7 g
- Carbs
- 9.4 g
- Fat
- 0.93 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C58% 52.1 mg
- Riboflavin (B2)21% 0.27 mg
- Vitamin A13% 121 µg
- Vitamin B69% 0.16 mg
- Thiamin (B1)5% 0.06 mg
- Niacin (B3)4% 0.66 mg
- Pantothenic acid (B5)3% 0.17 mg
- Folate2% 9.6 µg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Potassium18% 854 mg
- Magnesium17% 69.9 mg
- Calcium16% 204 mg
- Iron12% 2.1 mg
- Copper12% 0.1 mg
- Manganese10% 0.23 mg
- Phosphorus7% 91.8 mg
- Sodium3% 74 mg
- Selenium2% 1.1 µg
- Zinc1% 0.14 mg
How it compares
Against the 902 foods in Vegetables and Vegetable Products, per 100 g.
Potassium
Higher than 94%
leastmostCalcium
Higher than 93%
leastmostProtein
Higher than 85%
leastmostVitamin C
Higher than 84%
leastmostIron
Higher than 80%
leastmostTotal fat
Higher than 79%
leastmost
Questions
- How many calories are in tahitian taro, cooked, unsalted?
- 1 cup slices (137 g) has 60 calories, 5.7 g of protein, 9.4 g of carbohydrates and 0.93 g of fat.
- How much protein is in tahitian taro, cooked, unsalted?
- 4.2 g per 100 g, which is 38% of its calories.
- How many net carbs are in tahitian taro, cooked, unsalted?
- 6.8 g per 100 g: 6.8 g of carbohydrates minus 0 g of fiber.
All 43 nutrients, per 100 g+
| Water | 86.5 g |
| Energy | 44 kcal |
| Energy | 184 kj |
| Protein | 4.2 g |
| Total lipid (fat) | 0.68 g |
| Ash | 1.9 g |
| Carbohydrate, by difference | 6.8 g |
| Calcium, Ca | 149 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 51 mg |
| Phosphorus, P | 67 mg |
| Potassium, K | 623 mg |
| Sodium, Na | 54 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0.076 mg |
| Manganese, Mn | 0.17 mg |
| Selenium, Se | 0.8 µg |
| Vitamin C, total ascorbic acid | 38 mg |
| Thiamin | 0.044 mg |
| Riboflavin | 0.2 mg |
| Niacin | 0.48 mg |
| Pantothenic acid | 0.13 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 88 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 1,764 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.14 g |
| SFA 16:0 | 0.12 g |
| SFA 18:0 | 0.019 g |
| Fatty acids, total monounsaturated | 0.055 g |
| MUFA 18:1 | 0.055 g |
| Fatty acids, total polyunsaturated | 0.28 g |
| PUFA 18:2 | 0.2 g |
| PUFA 18:3 | 0.085 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170455, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.