Scalloped potatoes with meat, dry mix
USDA name: Potato, scalloped, from dry mix, with meat
418 calories in 1 cup (250 g). 7.3 g protein, 13.1 g carbs and 9.6 g fat per 100 g.
Scalloped potatoes with meat, dry mix, 1 cup
418 calories
- Protein
- 18.3 g
- Carbs
- 32.8 g
- Fat
- 24 g
- Fiber
- 1.8 g
- Sugars
- 5.5 g
Nutrition Facts
Calories418
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B630% 0.5 mg
- Riboflavin (B2)29% 0.37 mg
- Vitamin A28% 250 µg
- Vitamin B1222% 0.53 µg
- Thiamin (B1)19% 0.23 mg
- Vitamin C16% 14.3 mg
- Niacin (B3)16% 2.5 mg
- Folate8% 30 µg
- Choline7% 39.5 mg
- Vitamin E6% 0.95 mg
- Vitamin D6% 1.3 µg
- Vitamin K4% 4.5 µg
minerals
% of the Daily Value in this serving
- Sodium48% 1,105 mg
- Selenium36% 19.8 µg
- Calcium34% 445 mg
- Phosphorus31% 383 mg
- Copper30% 0.27 mg
- Zinc24% 2.6 mg
- Potassium13% 613 mg
- Magnesium13% 52.5 mg
- Iron5% 0.85 mg
How it compares
Against the 56 foods in Mashed potatoes and white potato mixtures, per 100 g.
Fiber
Lower than 100%
leastmostSodium
Higher than 98%
leastmostProtein
Higher than 96%
leastmostCalcium
Higher than 89%
leastmostCarbohydrates
Lower than 80%
leastmostSugars
Higher than 79%
leastmost
Questions
- How many calories are in scalloped potatoes with meat, dry mix?
- 1 cup (250 g) has 418 calories, 18.3 g of protein, 32.8 g of carbohydrates and 24 g of fat.
- How much protein is in scalloped potatoes with meat, dry mix?
- 7.3 g per 100 g, which is 17% of its calories.
- How many net carbs are in scalloped potatoes with meat, dry mix?
- 12.4 g per 100 g: 13.1 g of carbohydrates minus 0.7 g of fiber.
All 65 nutrients, per 100 g+
| Water | 67.8 g |
| Energy | 167 kcal |
| Protein | 7.3 g |
| Total lipid (fat) | 9.6 g |
| Carbohydrate, by difference | 13.1 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 2.2 g |
| Calcium, Ca | 178 mg |
| Iron, Fe | 0.34 mg |
| Magnesium, Mg | 21 mg |
| Phosphorus, P | 153 mg |
| Potassium, K | 245 mg |
| Sodium, Na | 442 mg |
| Zinc, Zn | 1.1 mg |
| Copper, Cu | 0.11 mg |
| Selenium, Se | 7.9 µg |
| Vitamin C, total ascorbic acid | 5.7 mg |
| Thiamin | 0.092 mg |
| Riboflavin | 0.15 mg |
| Niacin | 1.0 mg |
| Vitamin B-6 | 0.2 mg |
| Folate, total | 10 µg |
| Folic acid | 2 µg |
| Folate, food | 8 µg |
| Folate, DFE | 12 µg |
| Choline, total | 15.8 mg |
| Vitamin B-12 | 0.21 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 100 µg |
| Retinol | 99 µg |
| Carotene, beta | 10 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.38 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.5 µg |
| Vitamin K (phylloquinone) | 1.8 µg |
| Fatty acids, total saturated | 5.1 g |
| SFA 4:0 | 0.17 g |
| SFA 6:0 | 0.14 g |
| SFA 8:0 | 0.089 g |
| SFA 10:0 | 0.21 g |
| SFA 12:0 | 0.25 g |
| SFA 14:0 | 0.79 g |
| SFA 16:0 | 2.4 g |
| SFA 18:0 | 0.92 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 16:1 | 0.13 g |
| MUFA 18:1 | 2.2 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.62 g |
| PUFA 18:2 | 0.57 g |
| PUFA 18:3 | 0.064 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.014 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0.005 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 28 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709453, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.