Raw squash

USDA name: Squash, Indian, raw (Navajo)

26 calories in 100 g. Per 100 g, protein: 0.52 g, carbohydrates: 5.6 g, fat: 0.2 g.

Serving
1
= 100 g
26KCAL

Raw squash, 100 g

26 calories

Protein
0.52 g
Carbs
5.6 g
Fat
0.2 g
Fiber
—
Sugars
3.5 g

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size100 g
Amount per serving
Calories
26
% Daily Value*
Total Fat 0.2 g0%
Cholesterol —
Sodium 20 mg1%
Total Carbohydrate 5.6 g2%
Total Sugars 3.5 g
Protein 0.52 g
Calcium 9 mg1%
Iron 0.17 mg1%
Potassium 205 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate6% 22 µg
  • Vitamin C5% 4.5 mg
  • Vitamin B63% 0.058 mg
  • Pantothenic acid (B5)2% 0.11 mg
  • Thiamin (B1)2% 0.02 mg
  • Riboflavin (B2)2% 0.02 mg
  • Niacin (B3)1% 0.17 mg

Little or none: Vitamin E.

minerals

% of the Daily Value in this serving

  • Potassium4% 205 mg
  • Magnesium2% 10 mg
  • Copper2% 0.017 mg
  • Manganese1% 0.027 mg
  • Phosphorus1% 12 mg
  • Iron1% 0.17 mg
  • Sodium1% 20 mg
  • Calcium1% 9 mg
  • Zinc1% 0.07 mg

How it compares

Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 96%

    Same value as 0 of 164 other records.

    leastmost
  • Iron

    Lower than 95%

    Same value as 1 of 148 other records.

    leastmost
  • Protein

    Lower than 91%

    Same value as 1 of 164 other records.

    leastmost
  • Total fat

    Lower than 91%

    Same value as 3 of 164 other records.

    leastmost
  • Sugars

    Higher than 82%

    Same value as 0 of 82 other records.

    leastmost
  • Vitamin C

    Higher than 75%

    Same value as 0 of 96 other records.

    leastmost

Questions

How many calories are in raw squash?
100 g: 26 calories; protein: 0.52 g, carbohydrates: 5.6 g, fat: 0.2 g.
How much protein is in raw squash?
0.52 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in raw squash?
estimated 5.6 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 40 reported nutrients, per 100 g+
Water93.3 g
Energy26 kcal
Energy111 kj
Protein0.52 g
Total lipid (fat)0.2 g
Ash0.29 g
Carbohydrate, by difference5.6 g
Total Sugars3.5 g
Sucrose0.77 g
Glucose1.2 g
Fructose1.6 g
Lactose0 g
Maltose0 g
Galactose0 g
Starch0 g
Calcium, Ca9 mg
Iron, Fe0.17 mg
Magnesium, Mg10 mg
Phosphorus, P12 mg
Potassium, K205 mg
Sodium, Na20 mg
Zinc, Zn0.07 mg
Copper, Cu0.017 mg
Manganese, Mn0.027 mg
Vitamin C, total ascorbic acid4.5 mg
Thiamin0.02 mg
Riboflavin0.02 mg
Niacin0.17 mg
Pantothenic acid0.11 mg
Vitamin B-60.058 mg
Folate, total22 µg
Folate, food22 µg
Vitamin E (alpha-tocopherol)0 mg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocopherol, delta0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168040, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.