Pereg whole grain quinoa
USDA name: Whole grain quinoa
Brandedby Coast to Coast Produce
156 calories in 1/4 cup (42g). Per 100 g, protein: 14.3 g, carbohydrates: 64.3 g, fat: 6 g.
Pereg whole grain quinoa, 1/4 cup (42g)
156 calories
- Protein
- 6 g
- Carbs
- 27 g
- Fat
- 2.5 g
- Fiber
- 3 g
- Sugars
- 2 g
Nutrition Facts
Calories156
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Iron11% 2 mg
- Calcium6% 79.8 mg
Little or none: Sodium.
Ingredients
Prewashed white quinoa
- Brand
- Pereg
- Made by
- Coast to Coast Produce
- Label serving
- 1/4 cup (42g)
- Barcode (GTIN/UPC)
- 0813568001439
- Category
- Vegetable and Lentil Mixes
- Label updated
- 2023-06-23
How it compares
Against other records in Vegetable and Lentil Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 94%
Same value as 1 of 1,759 other records.
leastmostTotal fat
Higher than 91%
Same value as 0 of 1,792 other records.
leastmostCalories
Higher than 88%
Same value as 14 of 1,801 other records.
leastmostSugars
Higher than 79%
Same value as 5 of 1,774 other records.
leastmostFiber
Lower than 74%
Same value as 96 of 1,793 other records.
leastmostSodium
Lower than 71%
Same value as 7 of 1,792 other records.
leastmost
Questions
- How many calories are in pereg whole grain quinoa?
- 1/4 cup (42g): 156 calories; protein: 6 g, carbohydrates: 27 g, fat: 2.5 g.
- How much protein is in pereg whole grain quinoa?
- 14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in pereg whole grain quinoa?
- 57.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 371 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 6 g |
| Carbohydrate, by difference | 64.3 g |
| Fiber, total dietary | 7.1 g |
| Total Sugars | 4.8 g |
| Sugars, added | 0 g |
| Calcium, Ca | 190 mg |
| Iron, Fe | 4.7 mg |
| Sodium, Na | 5 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 0.71 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2624273, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.