Oven baked soft-baked cookies, Snickerdoodle

USDA name: Soft-baked cookies, Snickerdoodle

Brandedby Interbake Foods Inc.

110 calories in 1 cookie (25 g). Per 100 g, protein: 4 g, carbohydrates: 72 g, fat: 14 g.

Among the other records in Cookies & Biscuits, per 100 g: less total fat than 82%, and more sodium than 78%.

Compare with another food →

Serving
1
= 25 g
110KCAL
Where the calories come from

Oven baked soft-baked cookies, Snickerdoodle, 1 cookie (25 g)

110 calories

  • Protein1 g4% of calories
  • Carbs18 g67% of calories

    incl. 0 g fiber · 8 g sugars

  • Fat3.5 g29% of calories

Nutrition Facts

Serving size1 cookie (25 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 95 mg4%
Total Carbohydrate 18 g7%
Dietary Fiber 0 g0%
Total Sugars 8 g
Protein 1 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 020200150039 · We may earn a commission

Ingredients

Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, High fructose corn syrup, Vegetable oil (canola, Palm and palm kernel oils), Nonfat dry milk, Corn syrup, Baking soda, Salt, Cinnamon, Eggs, Natural and artificial flavor, Soy lecithin, Baking powder (cornstarch, Sodium bicarbonate, Sodium aluminum sulfate, Monocalcium phosphate).

Brand
Oven baked
Made by
Interbake Foods Inc.
Label serving
1 cookie
Barcode (GTIN/UPC)
020200150039
Category
Cookies & Biscuits
Label updated
2017-07-14

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 82%

    Same value as 128 of 12,894 other records.

    leastmost
  • Sodium

    Higher than 78%

    Same value as 66 of 12,875 other records.

    leastmost
  • Carbohydrates

    Higher than 78%

    Same value as 225 of 12,860 other records.

    leastmost
  • Iron

    Lower than 68%

    Same value as 146 of 12,579 other records.

    leastmost
  • Calories

    Lower than 61%

    Same value as 253 of 12,907 other records.

    leastmost
  • Fiber

    Lower than 61%

    Same value as 5,005 of 12,742 other records.

    leastmost

Questions

How many calories are in oven baked soft-baked cookies, snickerdoodle?
1 cookie (25 g): 110 calories; protein: 1 g, carbohydrates: 18 g, fat: 3.5 g.
How much protein is in oven baked soft-baked cookies, snickerdoodle?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in oven baked soft-baked cookies, snickerdoodle?
72 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy440 kcal
Protein4 g
Total lipid (fat)14 g
Carbohydrate, by difference72 g
Fiber, total dietary0 g
Total Sugars32 g
Calcium, Ca0 mg
Iron, Fe1.4 mg
Sodium, Na380 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1873279, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.