Oven baked soft-baked dutch cocoa cookies

USDA name: Soft-baked dutch cocoa cookies

Brandedby Interbake Foods Inc.

110 calories in 1 cookie (25 g). Per 100 g, protein: 4 g, carbohydrates: 68 g, fat: 16 g.

Serving
1
= 25 g
110KCAL

Oven baked soft-baked dutch cocoa cookies, 1 cookie (25 g)

110 calories

Protein
1 g
Carbs
17 g
Fat
4 g
Fiber
0 g
Sugars
7 g

Nutrition Facts

Serving size1 cookie (25 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 80 mg3%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 7 g
Protein 1 g
Calcium 0 mg0%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron6% 1.1 mg
    • Sodium3% 80 mg

    Little or none: Calcium.

    Ingredients

    Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Vegetable oil (canola, Palm and palm kernel oils), High fructose corn syrup, Cocoa (processed with alkali), Corn syrup, Baking soda, Salt, Eggs, Natural and artificial flavor.

    Brand
    Oven baked
    Made by
    Interbake Foods Inc.
    Label serving
    1 cookie
    Barcode (GTIN/UPC)
    020200150053
    Category
    Cookies & Biscuits
    Label updated
    2017-07-14

    How it compares

    Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 93%

      Same value as 23 of 12,729 other records.

      leastmost

    • Total fat

      Lower than 71%

      Same value as 188 of 13,055 other records.

      leastmost

    • Sugars

      Lower than 70%

      Same value as 101 of 13,023 other records.

      leastmost

    • Calories

      Lower than 62%

      Same value as 253 of 13,068 other records.

      leastmost

    • Sodium

      Higher than 61%

      Same value as 46 of 13,032 other records.

      leastmost

    • Fiber

      Lower than 61%

      Same value as 5,056 of 12,901 other records.

      leastmost

    Questions

    How many calories are in oven baked soft-baked dutch cocoa cookies?
    1 cookie (25 g): 110 calories; protein: 1 g, carbohydrates: 17 g, fat: 4 g.
    How much protein is in oven baked soft-baked dutch cocoa cookies?
    4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in oven baked soft-baked dutch cocoa cookies?
    68 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy440 kcal
    Protein4 g
    Total lipid (fat)16 g
    Carbohydrate, by difference68 g
    Fiber, total dietary0 g
    Total Sugars28 g
    Calcium, Ca0 mg
    Iron, Fe4.3 mg
    Sodium, Na320 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated4 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2041288, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.