Mayonnaise-type dressing

USDA name: Mayonnaise-type salad dressing

37 calories in 1 tablespoon (14.7 g). Per 100 g, protein: 0.65 g, carbohydrates: 14.8 g, fat: 21.6 g.

Among the other records in Mayonnaise, per 100 g: more sugars than 89%, and less sodium than 67%.

Compare with another food →

Serving
1
= 14.7 g
37KCAL
Where the calories come from

Mayonnaise-type dressing, 1 tablespoon

37 calories

  • Protein0.096 g1% of calories
  • Carbs2.2 g23% of calories

    incl. 0 g fiber · 1.5 g sugars

  • Fat3.2 g76% of calories

Nutrition Facts

Serving size1 tablespoon (14.7 g)
Amount per serving
Calories37
% Daily Value*
Total Fat 3.2 g4%
Saturated Fat 0.5 g2%
Cholesterol 2.8 mg1%
Sodium 96 mg4%
Total Carbohydrate 2.2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.5 g
Protein 0.096 g
Vitamin D 0 mcg0%
Calcium 0.73 mg0%
Iron 0.018 mg0%
Potassium 5.3 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin K5% 6.2 µg
  • Vitamin E2% 0.23 mg

Little or none: Choline, Riboflavin (B2), Vitamin B12, Folate, Thiamin (B1), Vitamin A, Vitamin B6, Niacin (B3), Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium4% 96 mg

Little or none: Copper, Phosphorus, Potassium, Selenium, Iron, Zinc, Magnesium, Calcium.

How it compares

Against other records in Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 89%

    Same value as 0 of 9 other records.

    leastmost

  • Sodium

    Lower than 67%

    Same value as 0 of 9 other records.

    leastmost

  • Potassium

    Higher than 67%

    Same value as 1 of 9 other records.

    leastmost

  • Calcium

    Lower than 67%

    Same value as 1 of 9 other records.

    leastmost

  • Calories

    Higher than 56%

    Same value as 0 of 9 other records.

    leastmost

  • Total fat

    Lower than 56%

    Same value as 0 of 9 other records.

    leastmost

Questions

How many calories are in mayonnaise-type dressing?
1 tablespoon (14.7 g): 37 calories; protein: 0.096 g, carbohydrates: 2.2 g, fat: 3.2 g.
How much protein is in mayonnaise-type dressing?
0.65 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
How many net carbs are in mayonnaise-type dressing?
14.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water61.2 g
Energy250 kcal
Protein0.65 g
Total lipid (fat)21.6 g
Carbohydrate, by difference14.8 g
Fiber, total dietary0 g
Total Sugars10 g
Calcium, Ca5 mg
Iron, Fe0.12 mg
Magnesium, Mg2 mg
Phosphorus, P13 mg
Potassium, K36 mg
Sodium, Na653 mg
Zinc, Zn0.07 mg
Copper, Cu0.015 mg
Selenium, Se0.4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.01 mg
Riboflavin0.03 mg
Niacin0.004 mg
Vitamin B-60.009 mg
Folate, total6 µg
Folic acid0 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total14.6 mg
Vitamin B-120.04 µg
Vitamin B-12, added0 µg
Vitamin A, RAE5 µg
Retinol5 µg
Carotene, beta6 µg
Carotene, alpha0 µg
Cryptoxanthin, beta4 µg
Lycopene0 µg
Lutein + zeaxanthin28 µg
Vitamin E (alpha-tocopherol)1.6 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)42.2 µg
Fatty acids, total saturated3.4 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.018 g
SFA 16:02.2 g
SFA 18:00.99 g
Fatty acids, total monounsaturated5.1 g
MUFA 16:10.025 g
MUFA 18:14.9 g
MUFA 20:10.067 g
MUFA 22:10.033 g
Fatty acids, total polyunsaturated12.2 g
PUFA 18:210.7 g
PUFA 18:31.4 g
PUFA 18:40 g
PUFA 20:40.018 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol19 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710207, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.