Mashed potatoes from dry mix with milk and cheese
USDA name: Potato, mashed, from dry mix, made with milk, with cheese
370 calories in 1 cup (250 g). Per 100 g, protein: 4.3 g, carbohydrates: 11.5 g, fat: 9.6 g.
Mashed potatoes from dry mix with milk and cheese, 1 cup
370 calories
- Protein
- 10.8 g
- Carbs
- 28.9 g
- Fat
- 24.1 g
- Fiber
- 2 g
- Sugars
- 3.6 g
Nutrition Facts
Calories370
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C29% 26 mg
- Thiamin (B1)28% 0.34 mg
- Vitamin A25% 225 µg
- Vitamin B624% 0.4 mg
- Riboflavin (B2)21% 0.27 mg
- Vitamin B1217% 0.4 µg
- Niacin (B3)13% 2.1 mg
- Vitamin E8% 1.1 mg
- Vitamin K7% 8.8 µg
- Choline6% 34.5 mg
- Folate6% 22.5 µg
- Vitamin D1% 0.25 µg
minerals
% of the Daily Value in this serving
- Sodium32% 738 mg
- Calcium21% 268 mg
- Phosphorus18% 230 mg
- Selenium17% 9.5 µg
- Zinc13% 1.4 mg
- Potassium10% 448 mg
- Copper9% 0.077 mg
- Magnesium8% 35 mg
- Iron3% 0.45 mg
How it compares
Against other records in Mashed potatoes and white potato mixtures, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 98%
Same value as 0 of 55 other records.
leastmostPotassium
Lower than 98%
Same value as 0 of 55 other records.
leastmostIron
Lower than 96%
Same value as 1 of 55 other records.
leastmostCalcium
Higher than 85%
Same value as 0 of 55 other records.
leastmostVitamin C
Higher than 85%
Same value as 0 of 55 other records.
leastmostFiber
Lower than 84%
Same value as 4 of 55 other records.
leastmost
Questions
- How many calories are in mashed potatoes from dry mix with milk and cheese?
- 1 cup (250 g): 370 calories; protein: 10.8 g, carbohydrates: 28.9 g, fat: 24.1 g.
- How much protein is in mashed potatoes from dry mix with milk and cheese?
- 4.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in mashed potatoes from dry mix with milk and cheese?
- 10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 73 g |
| Energy | 148 kcal |
| Protein | 4.3 g |
| Total lipid (fat) | 9.6 g |
| Carbohydrate, by difference | 11.5 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 1.5 g |
| Calcium, Ca | 107 mg |
| Iron, Fe | 0.18 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 92 mg |
| Potassium, K | 179 mg |
| Sodium, Na | 295 mg |
| Zinc, Zn | 0.58 mg |
| Copper, Cu | 0.031 mg |
| Selenium, Se | 3.8 µg |
| Vitamin C, total ascorbic acid | 10.4 mg |
| Thiamin | 0.14 mg |
| Riboflavin | 0.11 mg |
| Niacin | 0.82 mg |
| Vitamin B-6 | 0.16 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Choline, total | 13.8 mg |
| Vitamin B-12 | 0.16 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 90 µg |
| Retinol | 88 µg |
| Carotene, beta | 21 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 5 µg |
| Vitamin E (alpha-tocopherol) | 0.45 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 3.5 µg |
| Fatty acids, total saturated | 5.1 g |
| SFA 4:0 | 0.18 g |
| SFA 6:0 | 0.14 g |
| SFA 8:0 | 0.089 g |
| SFA 10:0 | 0.21 g |
| SFA 12:0 | 0.25 g |
| SFA 14:0 | 0.79 g |
| SFA 16:0 | 2.4 g |
| SFA 18:0 | 0.94 g |
| Fatty acids, total monounsaturated | 2.4 g |
| MUFA 16:1 | 0.14 g |
| MUFA 18:1 | 2.3 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.78 g |
| PUFA 18:2 | 0.7 g |
| PUFA 18:3 | 0.077 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.013 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0.005 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 25 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709505, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.