Maple donuts assorted cake donuts
USDA name: Assorted cake donuts
Brandedby Maple Donuts Inc
260 calories in 2 donuts (52g/1.9oz). Per 100 g, protein: 3.9 g, carbohydrates: 57.7 g, fat: 28.9 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calcium than 99%, and more calories than 98%.
Maple donuts assorted cake donuts, 2 donuts (52g/1.9oz)
260 calories
- Protein2 g3% of calories
- Carbs30 g46% of calories
incl. 0.99 g fiber · 15 g sugars
- Fat15 g51% of calories
Nutrition Facts
Calories260
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 076265121231 · We may earn a commission
minerals
% of the Daily Value in this serving
- Calcium12% 150 mg
- Sodium11% 250 mg
- Iron7% 1.3 mg
- Potassium1% 25 mg
Ingredients
Enriched malted wheat flour (malt barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Palm oil, Sugar, Soybean oil, Contains 2% or less of: soy flour, Leavening (sodium acid pyrophosphate, Baking soda, Sodium aluminum phosphate, Monocalcium phosphate, Glucono delta-lactone), Dextrose, Salt, Mono- and diglycerides with bht and citric acid to help protect flavor, Dried whole eggs, Nonfat dry milk, Sodium propionate (preservative), Milk protein concentrate, Vital wheat gluten, Wheat starch, Potassium sorbate (preservative), Natural flavor, Toasted wheat germ, Cellulose gum, Sodium stearoyl lactylate, Soy lecithin, Tapioca-corn dextrin, Guar gum, Extracts of annatto and turmeric, Karaya gum, Enzymes, Xanthan gum, Cinnamon, Powder sugar coating: dextrose, Cornstarch, Palm oil, Titanium dioxide, Calcium propionate (preservative), Natural flavor, Cinnamon coating: dextrose, Cornstarch, Palm oil, Cinnamon, Titanium dioxide, Cocoa processed with alkali, Salt, Calcium propionate (preservative), Chocolate coating: sugar, Palm kernel oil and palm oil, Cocoa processed with alkali, Soy lecithin, Artificial flavor
- Brand
- Maple donuts
- Made by
- Maple Donuts Inc
- Label serving
- 2 donuts (52g/1.9oz)
- Barcode (GTIN/UPC)
- 0076265121231
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-05-23
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 99%
Same value as 2 of 8,973 other records.
leastmostCalories
Higher than 98%
Same value as 82 of 9,102 other records.
leastmostTotal fat
Higher than 97%
Same value as 3 of 9,094 other records.
leastmostSodium
Higher than 95%
Same value as 27 of 9,078 other records.
leastmostIron
Higher than 86%
Same value as 48 of 8,986 other records.
leastmostFiber
Higher than 74%
Same value as 142 of 9,045 other records.
leastmost
Questions
- How many calories are in maple donuts assorted cake donuts?
- 2 donuts (52g/1.9oz): 260 calories; protein: 2 g, carbohydrates: 30 g, fat: 15 g.
- How much protein is in maple donuts assorted cake donuts?
- 3.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in maple donuts assorted cake donuts?
- 55.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 3.9 g |
| Total lipid (fat) | 28.9 g |
| Carbohydrate, by difference | 57.7 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 28.9 g |
| Sugars, added | 28.8 g |
| Calcium, Ca | 288 mg |
| Iron, Fe | 2.5 mg |
| Potassium, K | 48 mg |
| Sodium, Na | 481 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 13.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2570569, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.