Hot chocolate mix, water, whipped cream
USDA name: Hot chocolate / cocoa, dry mix, made with water, with whipped cream
161 calories in 1 cup (248 g). 0.94 g protein, 11.2 g carbs and 1.8 g fat per 100 g.
Hot chocolate mix, water, whipped cream, 1 cup
161 calories
- Protein
- 2.3 g
- Carbs
- 27.8 g
- Fat
- 4.5 g
- Fiber
- 1.2 g
- Sugars
- 21.8 g
Nutrition Facts
Calories161
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)15% 0.2 mg
- Vitamin B124% 0.099 µg
- Vitamin A3% 29.8 µg
- Thiamin (B1)3% 0.035 mg
- Vitamin B62% 0.04 mg
- Choline2% 12.2 mg
- Vitamin D1% 0.25 µg
- Niacin (B3)1% 0.19 mg
- Vitamin E1% 0.15 mg
- Folate1% 2.5 µg
Little or none: Vitamin K, Vitamin C.
minerals
% of the Daily Value in this serving
- Copper12% 0.11 mg
- Phosphorus9% 107 mg
- Sodium7% 171 mg
- Magnesium7% 29.8 mg
- Potassium5% 238 mg
- Zinc5% 0.5 mg
- Calcium4% 54.6 mg
- Selenium4% 2 µg
- Iron2% 0.37 mg
How it compares
Against the 12 foods in Flavored milk, reduced fat, per 100 g.
Protein
Lower than 100%
leastmostPotassium
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostCalories
Lower than 92%
leastmostSodium
Higher than 75%
leastmost
Questions
- How many calories are in hot chocolate mix, water, whipped cream?
- 1 cup (248 g) has 161 calories, 2.3 g of protein, 27.8 g of carbohydrates and 4.5 g of fat.
- How much protein is in hot chocolate mix, water, whipped cream?
- 0.94 g per 100 g, which is 6% of its calories.
- How many net carbs are in hot chocolate mix, water, whipped cream?
- 10.7 g per 100 g: 11.2 g of carbohydrates minus 0.5 g of fiber.
Similar foods
- Hot chocolate with whipped cream
- Hot chocolate, whole or 2% milk
- Hot chocolate mix, whole or 2% milk
- Reduced sugar hot choc, whole/2%
- Reduced sugar hot choc mix, whole/2%
- Lindt hot cocoa dark chocolate truffles, Hot cocoa
- Shoprite hot cocoa bark dark chocolate, Hot cocoa bark
- Ahold hot cocoa mix, Chocolate
All 65 nutrients, per 100 g+
| Water | 85.4 g |
| Energy | 65 kcal |
| Protein | 0.94 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 11.2 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 8.8 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 0.15 mg |
| Magnesium, Mg | 12 mg |
| Phosphorus, P | 43 mg |
| Potassium, K | 96 mg |
| Sodium, Na | 69 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.045 mg |
| Selenium, Se | 0.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.014 mg |
| Riboflavin | 0.08 mg |
| Niacin | 0.078 mg |
| Vitamin B-6 | 0.016 mg |
| Folate, total | 1 µg |
| Folic acid | 0 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Choline, total | 4.9 mg |
| Vitamin B-12 | 0.04 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 12 µg |
| Retinol | 12 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 1 µg |
| Vitamin E (alpha-tocopherol) | 0.06 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 0.2 µg |
| Fatty acids, total saturated | 1.1 g |
| SFA 4:0 | 0.029 g |
| SFA 6:0 | 0.023 g |
| SFA 8:0 | 0.014 g |
| SFA 10:0 | 0.034 g |
| SFA 12:0 | 0.04 g |
| SFA 14:0 | 0.13 g |
| SFA 16:0 | 0.49 g |
| SFA 18:0 | 0.27 g |
| Fatty acids, total monounsaturated | 0.44 g |
| MUFA 16:1 | 0.025 g |
| MUFA 18:1 | 0.47 g |
| MUFA 20:1 | 0.002 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.073 g |
| PUFA 18:2 | 0.041 g |
| PUFA 18:3 | 0.005 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.002 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 4 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 2 mg |
| Theobromine | 42 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2705487, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.