Harris teeter plain lowfat yogurt
USDA name: Plain lowfat yogurt
Brandedby Harris-Teeter Inc.
120 calories in 8 oz (227 g). Per 100 g, protein: 4.4 g, carbohydrates: 6.6 g, fat: 0.88 g.
Harris teeter plain lowfat yogurt, 8 oz (227 g)
120 calories
- Protein10 g34% of calories
- Carbs15 g51% of calories
incl. 0 g fiber · 15 g sugars
- Fat2 g15% of calories
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.5 mg
minerals
% of the Daily Value in this serving
- Calcium27% 350 mg
- Potassium11% 511 mg
- Sodium7% 170 mg
Little or none: Iron.
Ingredients
Cultured pasteurized grade a organic fat free milk organic cream, Pectin, Vitamin d3.
- Brand
- Harris teeter
- Made by
- Harris-Teeter Inc.
- Label serving
- 8 oz
- Barcode (GTIN/UPC)
- 072036983855
- Category
- Yogurt
- Label updated
- 2018-05-28
How it compares
Against other records in Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 95%
Same value as 5 of 4,374 other records.
leastmostSodium
Higher than 94%
Same value as 42 of 6,028 other records.
leastmostCalories
Lower than 87%
Same value as 376 of 6,044 other records.
leastmostCarbohydrates
Lower than 87%
Same value as 7 of 6,010 other records.
leastmostCalcium
Higher than 84%
Same value as 33 of 6,001 other records.
leastmostSugars
Lower than 74%
Same value as 6 of 6,009 other records.
leastmost
Questions
- How many calories are in harris teeter plain lowfat yogurt?
- 8 oz (227 g): 120 calories; protein: 10 g, carbohydrates: 15 g, fat: 2 g.
- How much protein is in harris teeter plain lowfat yogurt?
- 4.4 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
- How many net carbs are in harris teeter plain lowfat yogurt?
- 6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 53 kcal |
| Protein | 4.4 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 6.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 6.6 g |
| Calcium, Ca | 154 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 225 mg |
| Sodium, Na | 75 mg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 62 iu |
| Fatty acids, total saturated | 0.44 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2020781, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.