Ground mustard seed
USDA name: Spices, mustard seed, ground
32 calories in 1 tbsp (6.3 g). Per 100 g, protein: 26.1 g, carbohydrates: 28.1 g, fat: 36.2 g.
Ground mustard seed, 1 tbsp
32 calories
- Protein
- 1.6 g
- Carbs
- 1.8 g
- Fat
- 2.3 g
- Fiber
- 0.77 g
- Sugars
- 0.43 g
Nutrition Facts
Calories32
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)4% 0.051 mg
- Folate3% 10.2 µg
- Vitamin E2% 0.32 mg
- Niacin (B3)2% 0.3 mg
- Vitamin B61% 0.025 mg
- Choline1% 7.7 mg
- Riboflavin (B2)1% 0.016 mg
- Pantothenic acid (B5)1% 0.051 mg
Little or none: Vitamin C, Vitamin K, Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium24% 13.1 µg
- Manganese7% 0.15 mg
- Magnesium6% 23.3 mg
- Copper5% 0.041 mg
- Phosphorus4% 52.2 mg
- Zinc3% 0.38 mg
- Iron3% 0.58 mg
- Calcium1% 16.8 mg
- Potassium1% 46.5 mg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.33 g
- Proline0.18 g
- Aspartic acid0.15 g
- Leucine•0.13 g
- Arginine0.12 g
- Lysine•0.12 g
- Glycine0.1 g
- Valine•0.095 g
- Isoleucine•0.075 g
- Alanine0.074 g
- Phenylalanine•0.074 g
- Histidine•0.055 g
- Threonine•0.053 g
- Tyrosine0.051 g
- Serine0.048 g
- Cystine0.043 g
- Methionine•0.03 g
- Tryptophan•0.016 g
How it compares
Against other records in Spices and Herbs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 98%
Same value as 0 of 63 other records.
leastmostCalories
Higher than 97%
Same value as 0 of 64 other records.
leastmostTotal fat
Higher than 97%
Same value as 0 of 63 other records.
leastmostSodium
Lower than 83%
Same value as 0 of 64 other records.
leastmostSugars
Higher than 70%
Same value as 0 of 40 other records.
leastmostCarbohydrates
Lower than 70%
Same value as 0 of 63 other records.
leastmost
Questions
- How many calories are in ground mustard seed?
- 1 tbsp (6.3 g): 32 calories; protein: 1.6 g, carbohydrates: 1.8 g, fat: 2.3 g.
- How much protein is in ground mustard seed?
- 26.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in ground mustard seed?
- 15.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 121 reported nutrients, per 100 g+
| Water | 5.3 g |
| Energy | 508 kcal |
| Energy | 2,126 kj |
| Protein | 26.1 g |
| Total lipid (fat) | 36.2 g |
| Ash | 4.3 g |
| Carbohydrate, by difference | 28.1 g |
| Fiber, total dietary | 12.2 g |
| Total Sugars | 6.8 g |
| Sucrose | 3.7 g |
| Glucose | 2.9 g |
| Fructose | 0.02 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0.2 g |
| Calcium, Ca | 266 mg |
| Iron, Fe | 9.2 mg |
| Magnesium, Mg | 370 mg |
| Phosphorus, P | 828 mg |
| Potassium, K | 738 mg |
| Sodium, Na | 13 mg |
| Zinc, Zn | 6.1 mg |
| Copper, Cu | 0.65 mg |
| Manganese, Mn | 2.4 mg |
| Selenium, Se | 208 µg |
| Vitamin C, total ascorbic acid | 7.1 mg |
| Thiamin | 0.81 mg |
| Riboflavin | 0.26 mg |
| Niacin | 4.7 mg |
| Pantothenic acid | 0.81 mg |
| Vitamin B-6 | 0.4 mg |
| Folate, total | 162 µg |
| Folic acid | 0 µg |
| Folate, food | 162 µg |
| Folate, DFE | 162 µg |
| Choline, total | 123 mg |
| Betaine | 1.9 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 2 µg |
| Retinol | 0 µg |
| Carotene, beta | 18 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 31 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 568 µg |
| Vitamin E (alpha-tocopherol) | 5.1 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 19.8 mg |
| Tocopherol, delta | 0.81 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.07 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.4 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.98 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.46 g |
| SFA 20:0 | 0.28 g |
| SFA 22:0 | 0.17 g |
| SFA 24:0 | 0.1 g |
| Fatty acids, total monounsaturated | 22.5 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.062 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 8.5 g |
| MUFA 20:1 | 4 g |
| MUFA 22:1 | 9.4 g |
| MUFA 24:1 c | 0.64 g |
| Fatty acids, total polyunsaturated | 10.1 g |
| PUFA 18:2 | 5.9 g |
| PUFA 18:3 | 3.8 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.25 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Fatty acids, total trans-monoenoic | 0 g |
| TFA 18:1 t | 0 g |
| Cholesterol | 0 mg |
| Phytosterols | 118 mg |
| Tryptophan | 0.26 g |
| Threonine | 0.84 g |
| Isoleucine | 1.2 g |
| Leucine | 2.1 g |
| Lysine | 1.8 g |
| Methionine | 0.48 g |
| Cystine | 0.68 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 0.81 g |
| Valine | 1.5 g |
| Arginine | 1.9 g |
| Histidine | 0.88 g |
| Alanine | 1.2 g |
| Aspartic acid | 2.4 g |
| Glutamic acid | 5.3 g |
| Glycine | 1.6 g |
| Proline | 2.8 g |
| Serine | 0.76 g |
| Hydroxyproline | 0 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170929, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.