Ground emu, pan-broiled
USDA name: Emu, ground, cooked, pan-broiled
139 calories in 1 serving ( 3 oz ) (85 g). Per 100 g, protein: 28.4 g, carbohydrates: 0 g, fat: 4.7 g.
Ground emu, pan-broiled, 1 serving ( 3 oz )
139 calories
- Protein
- 24.2 g
- Carbs
- 0 g
- Fat
- 4 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories139
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12302% 7.2 µg
- Pantothenic acid (B5)52% 2.6 mg
- Niacin (B3)47% 7.6 mg
- Vitamin B642% 0.71 mg
- Riboflavin (B2)36% 0.46 mg
- Thiamin (B1)23% 0.27 mg
- Vitamin K3% 3.1 µg
- Folate2% 7.7 µg
- Vitamin E1% 0.2 mg
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium67% 37 µg
- Zinc35% 3.9 mg
- Iron24% 4.3 mg
- Copper22% 0.2 mg
- Phosphorus18% 229 mg
- Potassium7% 319 mg
- Magnesium6% 24.6 mg
- Sodium2% 55.3 mg
- Manganese1% 0.025 mg
- Calcium1% 6.8 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.4 g
- Aspartic acid2.1 g
- Lysine•1.4 g
- Leucine•1.3 g
- Arginine1.1 g
- Proline0.98 g
- Alanine0.94 g
- Valine•0.8 g
- Isoleucine•0.79 g
- Glycine0.76 g
- Threonine•0.69 g
- Phenylalanine•0.69 g
- Serine0.57 g
- Histidine•0.53 g
- Tyrosine0.52 g
- Methionine•0.46 g
- Cystine0.17 g
- Tryptophan•0.16 g
How it compares
Against other records in Poultry Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 98%
Same value as 0 of 389 other records.
leastmostIron
Higher than 93%
Same value as 0 of 393 other records.
leastmostProtein
Higher than 85%
Same value as 0 of 393 other records.
leastmostCalcium
Lower than 81%
Same value as 11 of 393 other records.
leastmostSodium
Lower than 80%
Same value as 4 of 393 other records.
leastmostTotal fat
Lower than 71%
Same value as 0 of 393 other records.
leastmost
Questions
- How many calories are in ground emu, pan-broiled?
- 1 serving ( 3 oz ) (85 g): 139 calories; protein: 24.2 g, carbohydrates: 0 g, fat: 4 g.
- How much protein is in ground emu, pan-broiled?
- 28.4 g per 100 g. Its estimated share of calories is 70%, using 4 kcal per gram of protein.
- How many net carbs are in ground emu, pan-broiled?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 96 reported nutrients, per 100 g+
| Water | 65.8 g |
| Energy | 163 kcal |
| Energy | 683 kj |
| Protein | 28.4 g |
| Total lipid (fat) | 4.7 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 5 mg |
| Magnesium, Mg | 29 mg |
| Phosphorus, P | 269 mg |
| Potassium, K | 375 mg |
| Sodium, Na | 65 mg |
| Zinc, Zn | 4.6 mg |
| Copper, Cu | 0.24 mg |
| Manganese, Mn | 0.03 mg |
| Selenium, Se | 43.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.32 mg |
| Riboflavin | 0.55 mg |
| Niacin | 8.9 mg |
| Pantothenic acid | 3.1 mg |
| Vitamin B-6 | 0.83 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Vitamin B-12 | 8.5 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg |
| Vitamin K (phylloquinone) | 3.6 µg |
| Fatty acids, total saturated | 1.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.015 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.8 g |
| SFA 17:0 | 0.006 g |
| SFA 18:0 | 0.42 g |
| SFA 20:0 | 0.002 g |
| SFA 22:0 | 0.001 g |
| Fatty acids, total monounsaturated | 2 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.16 g |
| MUFA 17:1 | 0.001 g |
| MUFA 18:1 | 1.8 g |
| MUFA 20:1 | 0.014 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.68 g |
| PUFA 18:2 | 0.51 g |
| PUFA 18:3 | 0.026 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.008 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.14 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.15 g |
| Cholesterol | 87 mg |
| Tryptophan | 0.19 g |
| Threonine | 0.81 g |
| Isoleucine | 0.92 g |
| Leucine | 1.6 g |
| Lysine | 1.7 g |
| Methionine | 0.54 g |
| Cystine | 0.2 g |
| Phenylalanine | 0.81 g |
| Tyrosine | 0.61 g |
| Valine | 0.95 g |
| Arginine | 1.3 g |
| Histidine | 0.62 g |
| Alanine | 1.1 g |
| Aspartic acid | 2.5 g |
| Glutamic acid | 2.8 g |
| Glycine | 0.9 g |
| Proline | 1.2 g |
| Serine | 0.68 g |
| Hydroxyproline | 0.19 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172833, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.