Green mill, Twice baked potatoes, Three cheese, Three cheese

Brandedby Hightop Brands Llc

210 calories in 1 potato (147 g). Per 100 g, protein: 3.4 g, carbohydrates: 17.7 g, fat: 6.1 g.

Among the other records in Frozen Prepared Sides, per 100 g: more fiber than 81%, and more calcium than 79%.

Compare with another food →

Serving
1
= 147 g
210KCAL
Where the calories come from

Green mill, Twice baked potatoes, Three cheese, Three cheese, 1 potato (147 g)

210 calories

  • Protein5 g10% of calories
  • Carbs26 g51% of calories

    incl. 4 g fiber · 3 g sugars

  • Fat9 g40% of calories

Nutrition Facts

Serving size1 potato (147 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 20.6 mg7%
Sodium 460 mg20%
Total Carbohydrate 26 g9%
Dietary Fiber 4 g14%
Total Sugars 3 g
Protein 5 g
Calcium 100 mg8%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 864140000098 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12.1 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron8% 1.4 mg
  • Calcium8% 100 mg

Ingredients

Baked potato with shell, Water, Dehydrated potato, Cream cheese (pasteurized cultured milk and cream, Whey, Salt, Gums [xanthan, Locust bean, Carob bean, Guar]), Cheddar and monterey jack cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto color), Contains less than 2% of soybean oil, Salt, Whey, Hydrogenated cottonseed oil, Mono and diglycerides, Soy lecithin, Sodium benzoate (preservative), Artificial flavor, Beta carotene color, Vitamin a palmitate, Nonfat dry milk, Soy flour, Partially hydrogenated soybean oil, Whey protein concentrate, Lactose, Maltodextrin, Granular and blue cheese blend (pasteurized milk, Cheese cultures, Salt, Enzymes), Sodium phosphate, Lactic acid, Sodium acid pyrophosphate, Citric acid.

Brand
Green mill
Made by
Hightop Brands Llc
Label serving
1 potato
Barcode (GTIN/UPC)
864140000098
Category
Frozen Prepared Sides
Label updated
2017-07-14

How it compares

Against other records in Frozen Prepared Sides, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 81%

    Same value as 12 of 763 other records.

    leastmost
  • Calcium

    Higher than 79%

    Same value as 2 of 762 other records.

    leastmost
  • Vitamin C

    Higher than 76%

    Same value as 1 of 284 other records.

    leastmost
  • Total fat

    Higher than 69%

    Same value as 0 of 765 other records.

    leastmost
  • Iron

    Higher than 68%

    Same value as 2 of 761 other records.

    leastmost
  • Calories

    Higher than 60%

    Same value as 3 of 766 other records.

    leastmost

Questions

How many calories are in green mill, twice baked potatoes, three cheese, three cheese?
1 potato (147 g): 210 calories; protein: 5 g, carbohydrates: 26 g, fat: 9 g.
How much protein is in green mill, twice baked potatoes, three cheese, three cheese?
3.4 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in green mill, twice baked potatoes, three cheese, three cheese?
15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy143 kcal
Protein3.4 g
Total lipid (fat)6.1 g
Carbohydrate, by difference17.7 g
Fiber, total dietary2.7 g
Total Sugars2 g
Calcium, Ca68 mg
Iron, Fe0.98 mg
Sodium, Na313 mg
Vitamin C, total ascorbic acid8.2 mg
Vitamin A, IU136 iu
Fatty acids, total saturated3.4 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1889471, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.