Frozen mustard greens, cooked, fat added
USDA name: Mustard greens, frozen, cooked, fat added
70 calories in 1 cup (170 g). Per 100 g, protein: 2.2 g, carbohydrates: 3 g, fat: 2.8 g.
Frozen mustard greens, cooked, fat added, 1 cup
70 calories
- Protein
- 3.8 g
- Carbs
- 5.1 g
- Fat
- 4.7 g
- Fiber
- 4.6 g
- Sugars
- 0.54 g
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K463% 555 µg
- Vitamin A67% 602 µg
- Folate29% 116 µg
- Vitamin C25% 22.8 mg
- Vitamin E19% 2.9 mg
- Vitamin B612% 0.21 mg
- Riboflavin (B2)7% 0.087 mg
- Thiamin (B1)6% 0.066 mg
- Niacin (B3)3% 0.42 mg
Little or none: Choline, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Calcium13% 167 mg
- Sodium11% 247 mg
- Copper11% 0.095 mg
- Iron10% 1.9 mg
- Magnesium5% 22.1 mg
- Potassium5% 230 mg
- Phosphorus3% 40.8 mg
- Zinc3% 0.32 mg
- Selenium2% 1 µg
How it compares
Against other records in Other dark green vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 100%
Same value as 0 of 49 other records.
leastmostVitamin C
Lower than 96%
Same value as 0 of 49 other records.
leastmostSugars
Lower than 92%
Same value as 1 of 49 other records.
leastmostCarbohydrates
Lower than 90%
Same value as 0 of 49 other records.
leastmostCalcium
Lower than 84%
Same value as 0 of 49 other records.
leastmostProtein
Lower than 82%
Same value as 0 of 49 other records.
leastmost
Questions
- How many calories are in frozen mustard greens, cooked, fat added?
- 1 cup (170 g): 70 calories; protein: 3.8 g, carbohydrates: 5.1 g, fat: 4.7 g.
- How much protein is in frozen mustard greens, cooked, fat added?
- 2.2 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in frozen mustard greens, cooked, fat added?
- 0.32 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 91.1 g |
| Energy | 41 kcal |
| Protein | 2.2 g |
| Total lipid (fat) | 2.8 g |
| Carbohydrate, by difference | 3 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 0.32 g |
| Calcium, Ca | 98 mg |
| Iron, Fe | 1.1 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 24 mg |
| Potassium, K | 135 mg |
| Sodium, Na | 145 mg |
| Zinc, Zn | 0.19 mg |
| Copper, Cu | 0.056 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 13.4 mg |
| Thiamin | 0.039 mg |
| Riboflavin | 0.051 mg |
| Niacin | 0.25 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 68 µg |
| Folic acid | 0 µg |
| Folate, food | 68 µg |
| Folate, DFE | 68 µg |
| Choline, total | 0.5 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 354 µg |
| Retinol | 11 µg |
| Carotene, beta | 4,115 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 6,459 µg |
| Vitamin E (alpha-tocopherol) | 1.7 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 327 µg |
| Fatty acids, total saturated | 0.68 g |
| SFA 4:0 | 0.018 g |
| SFA 6:0 | 0.013 g |
| SFA 8:0 | 0.007 g |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.064 g |
| SFA 16:0 | 0.37 g |
| SFA 18:0 | 0.14 g |
| Fatty acids, total monounsaturated | 1 g |
| MUFA 16:1 | 0.015 g |
| MUFA 18:1 | 0.89 g |
| MUFA 20:1 | 0.034 g |
| MUFA 22:1 | 0.069 g |
| Fatty acids, total polyunsaturated | 0.78 g |
| PUFA 18:2 | 0.67 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.001 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 2 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709611, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.