Mustard greens, raw
15 calories in 1 cup, chopped (56 g). Per 100 g, protein: 2.9 g, carbohydrates: 4.7 g, fat: 0.42 g.
Mustard greens, raw, 1 cup, chopped
15 calories
- Protein
- 1.6 g
- Carbs
- 2.6 g
- Fat
- 0.24 g
- Fiber
- 1.8 g
- Sugars
- 0.74 g
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K120% 144 µg
- Vitamin C44% 39.2 mg
- Vitamin A9% 84.6 µg
- Vitamin E8% 1.1 mg
- Vitamin B66% 0.1 mg
- Riboflavin (B2)5% 0.062 mg
- Thiamin (B1)4% 0.045 mg
- Niacin (B3)3% 0.45 mg
- Pantothenic acid (B5)2% 0.12 mg
- Folate2% 6.7 µg
Little or none: Choline, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper10% 0.092 mg
- Iron5% 0.92 mg
- Calcium5% 64.4 mg
- Potassium5% 215 mg
- Magnesium4% 17.9 mg
- Phosphorus3% 32.5 mg
- Zinc1% 0.14 mg
- Selenium1% 0.5 µg
Little or none: Sodium.
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 93%
Same value as 0 of 867 other records.
leastmostCalcium
Higher than 89%
Same value as 0 of 901 other records.
leastmostIron
Higher than 82%
Same value as 0 of 901 other records.
leastmostFiber
Higher than 75%
Same value as 16 of 799 other records.
leastmostPotassium
Higher than 75%
Same value as 0 of 901 other records.
leastmostCarbohydrates
Lower than 72%
Same value as 1 of 893 other records.
leastmost
Questions
- How many calories are in mustard greens, raw?
- 1 cup, chopped (56 g): 15 calories; protein: 1.6 g, carbohydrates: 2.6 g, fat: 0.24 g.
- How much protein is in mustard greens, raw?
- 2.9 g per 100 g. Its estimated share of calories is 42%, using 4 kcal per gram of protein.
- How many net carbs are in mustard greens, raw?
- 1.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 71 reported nutrients, per 100 g+
| Water | 90.7 g |
| Energy | 27 kcal |
| Energy | 114 kj |
| Protein | 2.9 g |
| Total lipid (fat) | 0.42 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 3.2 g |
| Total Sugars | 1.3 g |
| Calcium, Ca | 115 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 32 mg |
| Phosphorus, P | 58 mg |
| Potassium, K | 384 mg |
| Sodium, Na | 20 mg |
| Zinc, Zn | 0.25 mg |
| Copper, Cu | 0.17 mg |
| Selenium, Se | 0.9 µg |
| Vitamin C, total ascorbic acid | 70 mg |
| Thiamin | 0.08 mg |
| Riboflavin | 0.11 mg |
| Niacin | 0.8 mg |
| Pantothenic acid | 0.21 mg |
| Vitamin B-6 | 0.18 mg |
| Folate, total | 12 µg |
| Folic acid | 0 µg |
| Folate, food | 12 µg |
| Folate, DFE | 12 µg |
| Choline, total | 0.5 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 151 µg |
| Retinol | 0 µg |
| Carotene, beta | 1,790 µg |
| Carotene, alpha | 10 µg |
| Cryptoxanthin, beta | 40 µg |
| Vitamin A, IU | 3,024 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 3,730 µg |
| Vitamin E (alpha-tocopherol) | 2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 258 µg |
| Fatty acids, total saturated | 0.01 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.005 g |
| SFA 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.092 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.015 g |
| MUFA 20:1 | 0.019 g |
| MUFA 22:1 | 0.058 g |
| Fatty acids, total polyunsaturated | 0.038 g |
| PUFA 18:2 | 0.02 g |
| PUFA 18:3 | 0.018 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169256, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.