Egg omelet or scrambled egg with meat, no added fat

USDA name: Egg omelet or scrambled egg, with meat, no added fat

212 calories in 1 cup (135 g). Per 100 g, protein: 13.5 g, carbohydrates: 1 g, fat: 11 g.

Serving
1
= 135 g
212KCAL

Egg omelet or scrambled egg with meat, no added fat, 1 cup

212 calories

Protein
18.2 g
Carbs
1.4 g
Fat
14.8 g
Fiber
0 g
Sugars
0.39 g

Nutrition Facts

Serving size1 cup (135 g)
Amount per serving
Calories
212
% Daily Value*
Total Fat 14.8 g19%
Saturated Fat 4.8 g24%
Cholesterol 495 mg165%
Sodium 481 mg21%
Total Carbohydrate 1.4 g1%
Dietary Fiber 0 g0%
Total Sugars 0.39 g
Protein 18.2 g
Vitamin D 3.1 mcg16%
Calcium 59.4 mg5%
Iron 2.2 mg12%
Potassium 219 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Choline59% 327 mg
  • Vitamin B1246% 1.1 µg
  • Riboflavin (B2)39% 0.51 mg
  • Vitamin A24% 213 µg
  • Folate16% 62.1 µg
  • Vitamin D16% 3.1 µg
  • Thiamin (B1)11% 0.13 mg
  • Vitamin E9% 1.3 mg
  • Vitamin B68% 0.13 mg
  • Niacin (B3)7% 1.2 mg

Little or none: Vitamin K, Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium76% 41.7 µg
  • Sodium21% 481 mg
  • Phosphorus21% 258 mg
  • Zinc17% 1.9 mg
  • Iron12% 2.2 mg
  • Potassium5% 219 mg
  • Calcium5% 59.4 mg
  • Magnesium4% 16.2 mg
  • Copper2% 0.016 mg

How it compares

Against other records in Eggs and omelets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 95%

    Same value as 0 of 146 other records.

    leastmost
  • Iron

    Higher than 84%

    Same value as 2 of 146 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 1 of 146 other records.

    leastmost
  • Carbohydrates

    Lower than 77%

    Same value as 0 of 146 other records.

    leastmost
  • Calcium

    Lower than 67%

    Same value as 3 of 146 other records.

    leastmost
  • Sodium

    Higher than 66%

    Same value as 0 of 146 other records.

    leastmost

Questions

How many calories are in egg omelet or scrambled egg with meat, no added fat?
1 cup (135 g): 212 calories; protein: 18.2 g, carbohydrates: 1.4 g, fat: 14.8 g.
How much protein is in egg omelet or scrambled egg with meat, no added fat?
13.5 g per 100 g. Its estimated share of calories is 34%, using 4 kcal per gram of protein.
How many net carbs are in egg omelet or scrambled egg with meat, no added fat?
1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water73 g
Energy157 kcal
Protein13.5 g
Total lipid (fat)11 g
Carbohydrate, by difference1 g
Fiber, total dietary0 g
Total Sugars0.29 g
Calcium, Ca44 mg
Iron, Fe1.6 mg
Magnesium, Mg12 mg
Phosphorus, P191 mg
Potassium, K162 mg
Sodium, Na356 mg
Zinc, Zn1.4 mg
Copper, Cu0.012 mg
Selenium, Se30.9 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.095 mg
Riboflavin0.38 mg
Niacin0.87 mg
Vitamin B-60.099 mg
Folate, total46 µg
Folic acid0 µg
Folate, food46 µg
Folate, DFE46 µg
Choline, total242 mg
Vitamin B-120.81 µg
Vitamin B-12, added0 µg
Vitamin A, RAE158 µg
Retinol157 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta11 µg
Lycopene0 µg
Lutein + zeaxanthin436 µg
Vitamin E (alpha-tocopherol)0.98 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)2.3 µg
Vitamin K (phylloquinone)0.3 µg
Fatty acids, total saturated3.5 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.001 g
SFA 12:00.001 g
SFA 14:00.055 g
SFA 16:02.5 g
SFA 18:00.94 g
Fatty acids, total monounsaturated4.1 g
MUFA 16:10.26 g
MUFA 18:13.8 g
MUFA 20:10.022 g
MUFA 22:10.001 g
Fatty acids, total polyunsaturated2 g
PUFA 18:21.6 g
PUFA 18:30.025 g
PUFA 18:40 g
PUFA 20:40.013 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0.002 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol367 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707220, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.