Egg omelet or scrambled egg with cheese and meat, no added fat

USDA name: Egg omelet or scrambled egg, with cheese and meat, no added fat

239 calories in 1 cup (135 g). 14 g protein, 1.5 g carbs and 12.8 g fat per 100 g.

Serving
1
= 135 g
239KCAL

Egg omelet or scrambled egg with cheese and meat, no added fat, 1 cup

239 calories

Protein
18.9 g
Carbs
2 g
Fat
17.3 g
Fiber
0 g
Sugars
0.77 g

Nutrition Facts

Serving size1 cup (135 g)
Amount per serving
Calories
239
% Daily Value*
Total Fat 17.3 g22%
Saturated Fat 6.7 g34%
Cholesterol 466 mg155%
Sodium 545 mg24%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0.77 g
Protein 18.9 g
Vitamin D 3.4 mcg17%
Calcium 198 mg15%
Iron 2 mg11%
Potassium 207 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Choline55% 300 mg
  • Vitamin B1250% 1.2 µg
  • Riboflavin (B2)39% 0.51 mg
  • Vitamin A27% 239 µg
  • Vitamin D17% 3.4 µg
  • Folate15% 59.4 µg
  • Thiamin (B1)9% 0.11 mg
  • Vitamin E9% 1.3 mg
  • Vitamin B67% 0.12 mg
  • Niacin (B3)5% 0.74 mg
  • Vitamin K1% 0.81 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium73% 40.4 µg
  • Phosphorus25% 319 mg
  • Sodium24% 545 mg
  • Zinc19% 2.1 mg
  • Calcium15% 198 mg
  • Iron11% 2 mg
  • Magnesium5% 18.9 mg
  • Potassium4% 207 mg
  • Copper2% 0.015 mg

How it compares

Against the 147 foods in Eggs and omelets, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Protein

    Higher than 97%

    leastmost
  • Calcium

    Higher than 91%

    leastmost
  • Sodium

    Higher than 86%

    leastmost
  • Calories

    Higher than 60%

    leastmost

Questions

How many calories are in egg omelet or scrambled egg with cheese and meat, no added fat?
1 cup (135 g) has 239 calories, 18.9 g of protein, 2 g of carbohydrates and 17.3 g of fat.
How much protein is in egg omelet or scrambled egg with cheese and meat, no added fat?
14 g per 100 g, which is 32% of its calories.
How many net carbs are in egg omelet or scrambled egg with cheese and meat, no added fat?
1.5 g per 100 g: 1.5 g of carbohydrates minus 0 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water69.9 g
Energy177 kcal
Protein14 g
Total lipid (fat)12.8 g
Carbohydrate, by difference1.5 g
Fiber, total dietary0 g
Total Sugars0.57 g
Calcium, Ca147 mg
Iron, Fe1.5 mg
Magnesium, Mg14 mg
Phosphorus, P236 mg
Potassium, K153 mg
Sodium, Na404 mg
Zinc, Zn1.5 mg
Copper, Cu0.011 mg
Selenium, Se29.9 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.078 mg
Riboflavin0.38 mg
Niacin0.55 mg
Vitamin B-60.086 mg
Folate, total44 µg
Folic acid0 µg
Folate, food44 µg
Folate, DFE44 µg
Choline, total222 mg
Vitamin B-120.89 µg
Vitamin B-12, added0 µg
Vitamin A, RAE177 µg
Retinol175 µg
Carotene, beta9 µg
Carotene, alpha0 µg
Cryptoxanthin, beta11 µg
Lycopene0 µg
Lutein + zeaxanthin404 µg
Vitamin E (alpha-tocopherol)0.97 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)2.5 µg
Vitamin K (phylloquinone)0.6 µg
Fatty acids, total saturated5 g
SFA 4:00.071 g
SFA 6:00.055 g
SFA 8:00.036 g
SFA 10:00.084 g
SFA 12:00.099 g
SFA 14:00.36 g
SFA 16:03 g
SFA 18:01.1 g
Fatty acids, total monounsaturated4.3 g
MUFA 16:10.28 g
MUFA 18:14 g
MUFA 20:10.022 g
MUFA 22:10.001 g
Fatty acids, total polyunsaturated1.8 g
PUFA 18:21.5 g
PUFA 18:30.034 g
PUFA 18:40 g
PUFA 20:40.013 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0.003 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol345 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707228, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.