Dark chocolate, 70-85% cacao
USDA name: Chocolate, dark, 70-85% cacao solids
170 calories in 1 oz (28.4 g). Per 100 g, protein: 7.8 g, carbohydrates: 45.9 g, fat: 42.6 g.
Dark chocolate, 70-85% cacao, 1 oz
170 calories
- Protein
- 2.2 g
- Carbs
- 13 g
- Fat
- 12.1 g
- Fiber
- 3.1 g
- Sugars
- 6.8 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B123% 0.079 µg
- Pantothenic acid (B5)2% 0.12 mg
- Niacin (B3)2% 0.3 mg
- Vitamin K2% 2.1 µg
- Riboflavin (B2)2% 0.022 mg
- Vitamin E1% 0.17 mg
- Thiamin (B1)1% 0.01 mg
- Vitamin B61% 0.011 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Copper56% 0.5 mg
- Manganese24% 0.55 mg
- Iron19% 3.4 mg
- Magnesium15% 64.6 mg
- Zinc9% 0.94 mg
- Phosphorus7% 87.3 mg
- Potassium4% 203 mg
- Selenium4% 1.9 µg
- Calcium2% 20.7 mg
Little or none: Sodium.
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 99%
Same value as 0 of 358 other records.
leastmostTotal fat
Higher than 99%
Same value as 0 of 358 other records.
leastmostIron
Higher than 99%
Same value as 0 of 358 other records.
leastmostFiber
Higher than 98%
Same value as 0 of 354 other records.
leastmostPotassium
Higher than 97%
Same value as 0 of 308 other records.
leastmostProtein
Higher than 86%
Same value as 0 of 358 other records.
leastmost
Questions
- How many calories are in dark chocolate, 70-85% cacao?
- 1 oz (28.4 g): 170 calories; protein: 2.2 g, carbohydrates: 13 g, fat: 12.1 g.
- How much protein is in dark chocolate, 70-85% cacao?
- 7.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in dark chocolate, 70-85% cacao?
- 35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 105 reported nutrients, per 100 g+
| Water | 1.4 g |
| Energy | 598 kcal |
| Energy | 2,504 kj |
| Protein | 7.8 g |
| Total lipid (fat) | 42.6 g |
| Ash | 2.3 g |
| Carbohydrate, by difference | 45.9 g |
| Fiber, total dietary | 10.9 g |
| Total Sugars | 24 g |
| Sucrose | 24 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Calcium, Ca | 73 mg |
| Iron, Fe | 11.9 mg |
| Magnesium, Mg | 228 mg |
| Phosphorus, P | 308 mg |
| Potassium, K | 715 mg |
| Sodium, Na | 20 mg |
| Zinc, Zn | 3.3 mg |
| Copper, Cu | 1.8 mg |
| Manganese, Mn | 1.9 mg |
| Selenium, Se | 6.8 µg |
| Thiamin | 0.034 mg |
| Riboflavin | 0.078 mg |
| Niacin | 1.1 mg |
| Pantothenic acid | 0.42 mg |
| Vitamin B-6 | 0.038 mg |
| Vitamin B-12 | 0.28 µg |
| Vitamin A, RAE | 2 µg |
| Carotene, beta | 19 µg |
| Carotene, alpha | 7 µg |
| Cryptoxanthin, beta | 1 µg |
| Vitamin A, IU | 39 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 27 µg |
| Vitamin E (alpha-tocopherol) | 0.59 mg |
| Tocopherol, beta | 0.01 mg |
| Tocopherol, gamma | 9.2 mg |
| Tocopherol, delta | 0.29 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.14 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 7.3 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 24.5 g |
| SFA 4:0 | 0.014 g |
| SFA 6:0 | 0.008 g |
| SFA 8:0 | 0.006 g |
| SFA 10:0 | 0.045 g |
| SFA 12:0 | 0.017 g |
| SFA 14:0 | 0.078 g |
| SFA 15:0 | 0.016 g |
| SFA 16:0 | 10.1 g |
| SFA 17:0 | 0.086 g |
| SFA 18:0 | 13.6 g |
| SFA 20:0 | 0.41 g |
| SFA 22:0 | 0.068 g |
| SFA 24:0 | 0.038 g |
| Fatty acids, total monounsaturated | 12.8 g |
| MUFA 14:1 | 0.004 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.11 g |
| MUFA 16:1 c | 0.1 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 12.7 g |
| MUFA 18:1 c | 12.6 g |
| MUFA 20:1 | 0.02 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| PUFA 18:2 | 1.2 g |
| PUFA 18:2 n-6 c,c | 1.2 g |
| PUFA 18:2 CLAs | 0.004 g |
| PUFA 18:3 | 0.034 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.034 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.001 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.001 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.004 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.03 g |
| Fatty acids, total trans-monoenoic | 0.025 g |
| TFA 16:1 t | 0.002 g |
| TFA 18:1 t | 0.023 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.005 g |
| Fatty acids, total trans-polyenoic | 0.005 g |
| Cholesterol | 3 mg |
| Stigmasterol | 31 mg |
| Campesterol | 12 mg |
| Beta-sitosterol | 86 mg |
| Caffeine | 80 mg |
| Theobromine | 802 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170273, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.