Cinnamon waffle
USDA name: Waffle, cinnamon
280 calories in 1 medium waffle (75 g). 8.7 g protein, 41.7 g carbs and 18.8 g fat per 100 g.
Cinnamon waffle, 1 medium waffle
280 calories
- Protein
- 6.5 g
- Carbs
- 31.3 g
- Fat
- 14.1 g
- Fiber
- 2 g
- Sugars
- 6.2 g
Nutrition Facts
Calories280
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)17% 0.23 mg
- Thiamin (B1)17% 0.2 mg
- Folate16% 62.3 µg
- Vitamin E15% 2.3 mg
- Vitamin B1214% 0.34 µg
- Vitamin K9% 11 µg
- Choline8% 44.1 mg
- Niacin (B3)8% 1.2 mg
- Vitamin A8% 67.5 µg
- Vitamin B67% 0.12 mg
- Vitamin D4% 0.82 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Phosphorus23% 287 mg
- Sodium19% 447 mg
- Selenium17% 9.2 µg
- Calcium14% 184 mg
- Iron7% 1.3 mg
- Zinc6% 0.65 mg
- Copper5% 0.041 mg
- Magnesium4% 18 mg
- Potassium3% 154 mg
How it compares
Against the 54 foods in Pancakes, waffles, French toast, per 100 g.
Calcium
Higher than 89%
leastmostCalories
Higher than 87%
leastmostSodium
Higher than 85%
leastmostTotal fat
Higher than 83%
leastmostPotassium
Higher than 80%
leastmostProtein
Higher than 76%
leastmost
Questions
- How many calories are in cinnamon waffle?
- 1 medium waffle (75 g) has 280 calories, 6.5 g of protein, 31.3 g of carbohydrates and 14.1 g of fat.
- How much protein is in cinnamon waffle?
- 8.7 g per 100 g, which is 9% of its calories.
- How many net carbs are in cinnamon waffle?
- 39 g per 100 g: 41.7 g of carbohydrates minus 2.7 g of fiber.
All 65 nutrients, per 100 g+
| Water | 27.6 g |
| Energy | 373 kcal |
| Protein | 8.7 g |
| Total lipid (fat) | 18.8 g |
| Carbohydrate, by difference | 41.7 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 8.3 g |
| Calcium, Ca | 245 mg |
| Iron, Fe | 1.7 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 383 mg |
| Potassium, K | 205 mg |
| Sodium, Na | 596 mg |
| Zinc, Zn | 0.86 mg |
| Copper, Cu | 0.055 mg |
| Selenium, Se | 12.3 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.27 mg |
| Riboflavin | 0.3 mg |
| Niacin | 1.6 mg |
| Vitamin B-6 | 0.16 mg |
| Folate, total | 54 µg |
| Folic acid | 41 µg |
| Folate, food | 13 µg |
| Folate, DFE | 83 µg |
| Choline, total | 58.8 mg |
| Vitamin B-12 | 0.45 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 90 µg |
| Retinol | 89 µg |
| Carotene, beta | 15 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 3 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 116 µg |
| Vitamin E (alpha-tocopherol) | 3 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 1.1 µg |
| Vitamin K (phylloquinone) | 14.7 µg |
| Fatty acids, total saturated | 4.1 g |
| SFA 4:0 | 0.068 g |
| SFA 6:0 | 0.05 g |
| SFA 8:0 | 0.03 g |
| SFA 10:0 | 0.072 g |
| SFA 12:0 | 0.085 g |
| SFA 14:0 | 0.28 g |
| SFA 16:0 | 2.5 g |
| SFA 18:0 | 0.84 g |
| Fatty acids, total monounsaturated | 7 g |
| MUFA 16:1 | 0.12 g |
| MUFA 18:1 | 6.8 g |
| MUFA 20:1 | 0.091 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 5.9 g |
| PUFA 18:2 | 5.2 g |
| PUFA 18:3 | 0.61 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 78 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708328, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.