Cheese pizza, thin crust, frozen, cooked
USDA name: Pizza, cheese topping, thin crust, frozen, cooked
181 calories in 1 slice (69 g). 11.9 g protein, 28.8 g carbs and 11.1 g fat per 100 g.
Serving
1
= 69 gCheese pizza, thin crust, frozen, cooked, 1 slice
181 calories
- Protein
- 8.2 g
- Carbs
- 19.9 g
- Fat
- 7.6 g
- Fiber
- 2.1 g
- Sugars
- 2.6 g
Nutrition Facts
Serving size1 slice (69 g)
Amount per serving
Calories181
Calories181
% Daily Value*
Total Fat 7.6 g10%
Saturated Fat 3.9 g20%
Trans Fat 0.19 g
Cholesterol 14.5 mg5%
Sodium 325 mg14%
Total Carbohydrate 19.9 g7%
Dietary Fiber 2.1 g7%
Total Sugars 2.6 g
Protein 8.2 g
Vitamin D 0 mcg0%
Calcium 157 mg12%
Iron 1.5 mg8%
Potassium 139 mg3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate21% 84.2 µg
- Vitamin B1218% 0.43 µg
- Pantothenic acid (B5)7% 0.34 mg
- Riboflavin (B2)7% 0.088 mg
- Thiamin (B1)6% 0.071 mg
- Niacin (B3)6% 0.89 mg
- Vitamin A6% 49.7 µg
- Vitamin B65% 0.09 mg
- Vitamin E3% 0.51 mg
- Vitamin K2% 2.9 µg
- Choline2% 13 mg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium27% 14.8 µg
- Sodium14% 325 mg
- Calcium12% 157 mg
- Phosphorus12% 148 mg
- Manganese10% 0.23 mg
- Zinc9% 1 mg
- Iron8% 1.5 mg
- Copper7% 0.063 mg
- Magnesium4% 16.6 mg
- Potassium3% 139 mg
How it compares
Against the 312 foods in Fast Foods, per 100 g.
Calcium
Higher than 95%
leastmostFiber
Higher than 90%
leastmostVitamin C
Lower than 72%
leastmostCarbohydrates
Higher than 71%
leastmostIron
Higher than 68%
leastmostSodium
Lower than 67%
leastmost
Questions
- How many calories are in cheese pizza, thin crust, frozen, cooked?
- 1 slice (69 g) has 181 calories, 8.2 g of protein, 19.9 g of carbohydrates and 7.6 g of fat.
- How much protein is in cheese pizza, thin crust, frozen, cooked?
- 11.9 g per 100 g, which is 18% of its calories.
- How many net carbs are in cheese pizza, thin crust, frozen, cooked?
- 25.8 g per 100 g: 28.8 g of carbohydrates minus 3 g of fiber.
Similar foods
- Pizza Hut sausage pizza, pan crust
- Pizza Hut 12" cheese pizza, pan crust
- Pizza Hut 14" Cheese Pizza, Pan Crust
- Pizza Hut 14" pepperoni pizza, pan crust
- Pizza Hut 12" Pepperoni Pizza, Pan Crust
- Pizza Hut 14-inch cheese pizza, stuffed crust
- Pizza Hut 12" cheese pizza, hand-tossed
- Pizza Hut 14" Cheese Pizza, Hand-Tossed
All 113 nutrients, per 100 g+
| Water | 46 g |
| Energy | 263 kcal |
| Energy | 1,098 kj |
| Protein | 11.9 g |
| Total lipid (fat) | 11.1 g |
| Ash | 2.2 g |
| Carbohydrate, by difference | 28.8 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 3.7 g |
| Sucrose | 0.1 g |
| Glucose | 0.88 g |
| Fructose | 1.3 g |
| Lactose | 0.38 g |
| Maltose | 0.85 g |
| Galactose | 0.24 g |
| Calcium, Ca | 228 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 215 mg |
| Potassium, K | 201 mg |
| Sodium, Na | 471 mg |
| Zinc, Zn | 1.5 mg |
| Copper, Cu | 0.091 mg |
| Manganese, Mn | 0.33 mg |
| Selenium, Se | 21.4 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.13 mg |
| Niacin | 1.3 mg |
| Pantothenic acid | 0.5 mg |
| Vitamin B-6 | 0.13 mg |
| Folate, total | 87 µg |
| Folic acid | 51 µg |
| Folate, food | 36 µg |
| Folate, DFE | 122 µg |
| Choline, total | 18.9 mg |
| Vitamin B-12 | 0.62 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 72 µg |
| Retinol | 64 µg |
| Carotene, beta | 97 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 374 iu |
| Lycopene | 2,013 µg |
| Lutein + zeaxanthin | 30 µg |
| Vitamin E (alpha-tocopherol) | 0.74 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0.05 mg |
| Tocopherol, gamma | 1.1 mg |
| Tocopherol, delta | 0.3 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.01 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 4.2 µg |
| Vitamin K (Dihydrophylloquinone) | 2.8 µg |
| Fatty acids, total saturated | 5.7 g |
| SFA 4:0 | 0.16 g |
| SFA 6:0 | 0.13 g |
| SFA 8:0 | 0.075 g |
| SFA 10:0 | 0.18 g |
| SFA 12:0 | 0.2 g |
| SFA 14:0 | 0.71 g |
| SFA 15:0 | 0.076 g |
| SFA 16:0 | 3.1 g |
| SFA 17:0 | 0.048 g |
| SFA 18:0 | 0.98 g |
| SFA 20:0 | 0.02 g |
| SFA 22:0 | 0.01 g |
| SFA 24:0 | 0.007 g |
| Fatty acids, total monounsaturated | 3 g |
| MUFA 14:1 | 0.054 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.14 g |
| MUFA 16:1 c | 0.12 g |
| MUFA 17:1 | 0.01 g |
| MUFA 18:1 | 2.8 g |
| MUFA 18:1 c | 2.6 g |
| MUFA 20:1 | 0.021 g |
| MUFA 22:1 | 0.002 g |
| MUFA 22:1 c | 0.002 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1.7 g |
| PUFA 18:2 | 1.5 g |
| PUFA 18:2 n-6 c,c | 1.4 g |
| PUFA 18:2 CLAs | 0.048 g |
| PUFA 18:3 | 0.11 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.11 g |
| PUFA 18:3 n-6 c,c,c | 0.003 g |
| PUFA 18:4 | 0.002 g |
| PUFA 20:2 n-6 c,c | 0.004 g |
| PUFA 20:3 | 0.01 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0.009 g |
| PUFA 20:4 | 0.01 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| PUFA 22:4 | 0.003 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.28 g |
| Fatty acids, total trans-monoenoic | 0.21 g |
| TFA 16:1 t | 0.02 g |
| TFA 18:1 t | 0.19 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.068 g |
| Fatty acids, total trans-polyenoic | 0.068 g |
| Cholesterol | 21 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170373, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.