Celery seed

USDA name: Spices, celery seed

25 calories in 1 tbsp (6.5 g). Per 100 g, protein: 18.1 g, carbohydrates: 41.4 g, fat: 25.3 g.

Serving
1
= 6.5 g
25KCAL

Celery seed, 1 tbsp

25 calories

Protein
1.2 g
Carbs
2.7 g
Fat
1.6 g
Fiber
0.77 g
Sugars
0.044 g

Nutrition Facts

Serving size1 tbsp (6.5 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 1.6 g2%
Saturated Fat 0.14 g1%
Cholesterol 0 mg0%
Sodium 10.4 mg0%
Total Carbohydrate 2.7 g1%
Dietary Fiber 0.77 g3%
Total Sugars 0.044 g
Protein 1.2 g
Vitamin D 0 mcg0%
Calcium 115 mg9%
Iron 2.9 mg16%
Potassium 91 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B63% 0.058 mg
  • Thiamin (B1)2% 0.022 mg
  • Riboflavin (B2)1% 0.019 mg
  • Niacin (B3)1% 0.2 mg
  • Vitamin C1% 1.1 mg

Little or none: Vitamin E, Choline, Folate, Vitamin A, Vitamin B12, Vitamin D, Vitamin K.

minerals

% of the Daily Value in this serving

  • Manganese21% 0.49 mg
  • Iron16% 2.9 mg
  • Copper10% 0.089 mg
  • Calcium9% 115 mg
  • Magnesium7% 28.6 mg
  • Zinc4% 0.45 mg
  • Phosphorus3% 35.6 mg
  • Potassium2% 91 mg
  • Selenium1% 0.79 µg

Little or none: Sodium.

How it compares

Against other records in Spices and Herbs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 94%

    Same value as 0 of 64 other records.

    leastmost

  • Total fat

    Higher than 94%

    Same value as 0 of 63 other records.

    leastmost

  • Calcium

    Higher than 92%

    Same value as 0 of 64 other records.

    leastmost

  • Iron

    Higher than 89%

    Same value as 0 of 64 other records.

    leastmost

  • Protein

    Higher than 84%

    Same value as 0 of 63 other records.

    leastmost

  • Sugars

    Lower than 78%

    Same value as 0 of 40 other records.

    leastmost

Questions

How many calories are in celery seed?
1 tbsp (6.5 g): 25 calories; protein: 1.2 g, carbohydrates: 2.7 g, fat: 1.6 g.
How much protein is in celery seed?
18.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in celery seed?
29.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 74 reported nutrients, per 100 g+
Water6 g
Energy392 kcal
Energy1,641 kj
Protein18.1 g
Total lipid (fat)25.3 g
Ash9.3 g
Carbohydrate, by difference41.4 g
Fiber, total dietary11.8 g
Total Sugars0.67 g
Calcium, Ca1,767 mg
Iron, Fe44.9 mg
Magnesium, Mg440 mg
Phosphorus, P547 mg
Potassium, K1,400 mg
Sodium, Na160 mg
Zinc, Zn6.9 mg
Copper, Cu1.4 mg
Manganese, Mn7.6 mg
Selenium, Se12.1 µg
Vitamin C, total ascorbic acid17.1 mg
Thiamin0.34 mg
Riboflavin0.29 mg
Niacin3.1 mg
Vitamin B-60.89 mg
Folate, total10 µg
Folic acid0 µg
Folate, food10 µg
Folate, DFE10 µg
Choline, total24.7 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE3 µg
Retinol0 µg
Carotene, beta31 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU52 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)1.1 mg
Vitamin E, added0 mg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocopherol, delta0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated2.2 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.02 g
SFA 12:00.02 g
SFA 14:00.02 g
SFA 16:01.3 g
SFA 18:00.39 g
Fatty acids, total monounsaturated15.9 g
MUFA 16:10.24 g
MUFA 18:115.4 g
MUFA 20:10.24 g
MUFA 22:10 g
Fatty acids, total polyunsaturated3.7 g
PUFA 18:23.5 g
PUFA 18:30.2 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Phytosterols60 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170920, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.