Canned asparagus, no salt added
USDA name: Asparagus, canned, no salt added, solids and liquids
18 calories in 0.5 cup (122 g). Per 100 g, protein: 1.8 g, carbohydrates: 2.5 g, fat: 0.18 g.
Canned asparagus, no salt added, 0.5 cup
18 calories
- Protein
- 2.2 g
- Carbs
- 3 g
- Fat
- 0.22 g
- Fiber
- 1.2 g
- Sugars
- 1.2 g
Nutrition Facts
Calories18
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K40% 47.6 µg
- Folate26% 104 µg
- Vitamin C22% 20.1 mg
- Riboflavin (B2)8% 0.11 mg
- Vitamin B67% 0.12 mg
- Niacin (B3)6% 1 mg
- Thiamin (B1)5% 0.066 mg
- Vitamin A5% 47.6 µg
- Pantothenic acid (B5)3% 0.15 mg
- Vitamin E2% 0.35 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper15% 0.13 mg
- Manganese8% 0.19 mg
- Zinc5% 0.57 mg
- Potassium4% 210 mg
- Iron4% 0.73 mg
- Phosphorus4% 46.4 mg
- Selenium4% 2 µg
- Magnesium3% 11 mg
- Calcium1% 18.3 mg
- Sodium1% 31.7 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.36 g
- Aspartic acid0.25 g
- Proline0.12 g
- Alanine0.1 g
- Lysine•0.1 g
- Arginine0.1 g
- Leucine•0.095 g
- Serine0.084 g
- Valine•0.084 g
- Isoleucine•0.081 g
- Glycine0.071 g
- Threonine•0.061 g
- Phenylalanine•0.052 g
- Tyrosine0.035 g
- Histidine•0.034 g
- Cystine0.026 g
- Tryptophan•0.022 g
- Methionine•0.021 g
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 96%
Same value as 1 of 893 other records.
leastmostCalories
Lower than 93%
Same value as 18 of 893 other records.
leastmostFiber
Lower than 90%
Same value as 22 of 799 other records.
leastmostSugars
Lower than 78%
Same value as 5 of 598 other records.
leastmostPotassium
Lower than 78%
Same value as 4 of 901 other records.
leastmostCalcium
Lower than 72%
Same value as 23 of 901 other records.
leastmost
Questions
- How many calories are in canned asparagus, no salt added?
- 0.5 cup (122 g): 18 calories; protein: 2.2 g, carbohydrates: 3 g, fat: 0.22 g.
- How much protein is in canned asparagus, no salt added?
- 1.8 g per 100 g. Its estimated share of calories is 48%, using 4 kcal per gram of protein.
- How many net carbs are in canned asparagus, no salt added?
- 1.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 78 reported nutrients, per 100 g+
| Water | 94.3 g |
| Energy | 15 kcal |
| Energy | 62 kj |
| Protein | 1.8 g |
| Total lipid (fat) | 0.18 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 2.5 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 1 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.6 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 38 mg |
| Potassium, K | 172 mg |
| Sodium, Na | 26 mg |
| Zinc, Zn | 0.47 mg |
| Copper, Cu | 0.11 mg |
| Manganese, Mn | 0.15 mg |
| Selenium, Se | 1.6 µg |
| Vitamin C, total ascorbic acid | 16.5 mg |
| Thiamin | 0.054 mg |
| Riboflavin | 0.089 mg |
| Niacin | 0.85 mg |
| Pantothenic acid | 0.12 mg |
| Vitamin B-6 | 0.098 mg |
| Folate, total | 85 µg |
| Folic acid | 0 µg |
| Folate, food | 85 µg |
| Folate, DFE | 85 µg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 39 µg |
| Retinol | 0 µg |
| Carotene, beta | 465 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 776 iu |
| Lycopene | 23 µg |
| Lutein + zeaxanthin | 595 µg |
| Vitamin E (alpha-tocopherol) | 0.29 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 39 µg |
| Fatty acids, total saturated | 0.041 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.001 g |
| SFA 16:0 | 0.037 g |
| SFA 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.006 g |
| MUFA 16:1 | 0.001 g |
| MUFA 18:1 | 0.005 g |
| Fatty acids, total polyunsaturated | 0.079 g |
| PUFA 18:2 | 0.075 g |
| PUFA 18:3 | 0.004 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.018 g |
| Threonine | 0.05 g |
| Isoleucine | 0.066 g |
| Leucine | 0.078 g |
| Lysine | 0.085 g |
| Methionine | 0.017 g |
| Cystine | 0.021 g |
| Phenylalanine | 0.043 g |
| Tyrosine | 0.029 g |
| Valine | 0.069 g |
| Arginine | 0.084 g |
| Histidine | 0.028 g |
| Alanine | 0.085 g |
| Aspartic acid | 0.21 g |
| Glutamic acid | 0.29 g |
| Glycine | 0.058 g |
| Proline | 0.096 g |
| Serine | 0.069 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169314, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.