Caesar dressing

1274 calories in 1 cup (235 g). 2.2 g protein, 3.3 g carbs and 57.9 g fat per 100 g.

Serving
1
= 235 g
1274KCAL

Caesar dressing, 1 cup

1274 calories

Protein
5.1 g
Carbs
7.8 g
Fat
136 g
Fiber
1.2 g
Sugars
6.6 g

Nutrition Facts

Serving size1 cup (235 g)
Amount per serving
Calories1274
% Daily Value*
Total Fat 136 g174%
Saturated Fat 20.7 g103%
Cholesterol 91.7 mg31%
Sodium 2,841 mg124%
Total Carbohydrate 7.8 g3%
Dietary Fiber 1.2 g4%
Total Sugars 6.6 g
Protein 5.1 g
Vitamin D 0.23 mcg1%
Calcium 113 mg9%
Iron 2.5 mg14%
Potassium 68.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin K205% 246 µg
  • Vitamin E74% 11.1 mg
  • Choline7% 36.7 mg
  • Vitamin B63% 0.059 mg
  • Vitamin B123% 0.07 µg
  • Vitamin A2% 21.1 µg
  • Thiamin (B1)2% 0.024 mg
  • Riboflavin (B2)2% 0.024 mg
  • Folate1% 4.7 µg
  • Vitamin D1% 0.23 µg
  • Vitamin C1% 0.7 mg
  • Niacin (B3)1% 0.094 mg

minerals

% of the Daily Value in this serving

  • Sodium124% 2,841 mg
  • Iron14% 2.5 mg
  • Calcium9% 113 mg
  • Selenium7% 3.8 µg
  • Phosphorus4% 44.6 mg
  • Copper3% 0.024 mg
  • Zinc2% 0.26 mg
  • Potassium1% 68.2 mg
  • Magnesium1% 4.7 mg

How it compares

Against the 51 foods in Salad dressings and vegetable oils, per 100 g.

  • Iron

    Higher than 96%

    leastmost

  • Sodium

    Higher than 94%

    leastmost

  • Protein

    Higher than 92%

    leastmost

  • Calcium

    Higher than 90%

    leastmost

  • Calories

    Higher than 69%

    leastmost

  • Total fat

    Higher than 69%

    leastmost

Questions

How many calories are in caesar dressing?
1 cup (235 g) has 1274 calories, 5.1 g of protein, 7.8 g of carbohydrates and 136 g of fat.
How much protein is in caesar dressing?
2.2 g per 100 g, which is 2% of its calories.
How many net carbs are in caesar dressing?
2.8 g per 100 g: 3.3 g of carbohydrates minus 0.5 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water34.3 g
Energy542 kcal
Protein2.2 g
Total lipid (fat)57.9 g
Carbohydrate, by difference3.3 g
Fiber, total dietary0.5 g
Total Sugars2.8 g
Calcium, Ca48 mg
Iron, Fe1.1 mg
Magnesium, Mg2 mg
Phosphorus, P19 mg
Potassium, K29 mg
Sodium, Na1,209 mg
Zinc, Zn0.11 mg
Copper, Cu0.01 mg
Selenium, Se1.6 µg
Vitamin C, total ascorbic acid0.3 mg
Thiamin0.01 mg
Riboflavin0.01 mg
Niacin0.04 mg
Vitamin B-60.025 mg
Folate, total2 µg
Folic acid0 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total15.6 mg
Vitamin B-120.03 µg
Vitamin B-12, added0 µg
Vitamin A, RAE9 µg
Retinol9 µg
Carotene, beta2 µg
Carotene, alpha1 µg
Cryptoxanthin, beta1 µg
Lycopene0 µg
Lutein + zeaxanthin22 µg
Vitamin E (alpha-tocopherol)4.7 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin K (phylloquinone)105 µg
Fatty acids, total saturated8.8 g
SFA 4:00.015 g
SFA 6:00.006 g
SFA 8:00.001 g
SFA 10:00.005 g
SFA 12:00.008 g
SFA 14:00.032 g
SFA 16:05.8 g
SFA 18:02.5 g
Fatty acids, total monounsaturated13.5 g
MUFA 16:10.03 g
MUFA 18:113.3 g
MUFA 20:10.14 g
MUFA 22:10.002 g
Fatty acids, total polyunsaturated32.9 g
PUFA 18:229 g
PUFA 18:33.9 g
PUFA 18:40.001 g
PUFA 20:40.009 g
PUFA 20:5 n-3 (EPA)0.008 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0.016 g
Cholesterol39 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710199, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.