Breyers No Sugar Added butter pecan ice cream
USDA name: Ice creams, Breyers, No Sugar Added, Butter Pecan
122 calories in 1 serving 1/2 cup (68 g). Per 100 g, protein: 4 g, carbohydrates: 21.3 g, fat: 10.3 g.
Breyers No Sugar Added butter pecan ice cream, 1 serving 1/2 cup
122 calories
- Protein
- 2.7 g
- Carbs
- 14.5 g
- Fat
- 7 g
- Fiber
- 0.61 g
- Sugars
- 4 g
Nutrition Facts
Calories122
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.61 mg
minerals
% of the Daily Value in this serving
- Calcium7% 88.4 mg
- Sodium5% 112 mg
- Iron1% 0.13 mg
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 89%
Same value as 0 of 302 other records.
leastmostCarbohydrates
Lower than 85%
Same value as 0 of 358 other records.
leastmostCalcium
Higher than 81%
Same value as 1 of 356 other records.
leastmostVitamin C
Higher than 79%
Same value as 13 of 350 other records.
leastmostCalories
Lower than 74%
Same value as 1 of 358 other records.
leastmostSodium
Higher than 70%
Same value as 1 of 358 other records.
leastmost
Questions
- How many calories are in breyers no sugar added butter pecan ice cream?
- 1 serving 1/2 cup (68 g): 122 calories; protein: 2.7 g, carbohydrates: 14.5 g, fat: 7 g.
- How much protein is in breyers no sugar added butter pecan ice cream?
- 4 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in breyers no sugar added butter pecan ice cream?
- 20.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Water | 63.5 g |
| Energy | 180 kcal |
| Energy | 752 kj |
| Protein | 4 g |
| Total lipid (fat) | 10.3 g |
| Ash | 0.89 g |
| Carbohydrate, by difference | 21.3 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 5.9 g |
| Calcium, Ca | 130 mg |
| Iron, Fe | 0.19 mg |
| Sodium, Na | 164 mg |
| Vitamin C, total ascorbic acid | 0.9 mg |
| Vitamin A, IU | 281 iu |
| Fatty acids, total saturated | 4.2 g |
| Cholesterol | 18 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170262, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.