Breyers 98% Fat Free Vanilla ice cream
USDA name: Ice creams, Breyers, 98% Fat Free Vanilla
93 calories in 1 serving 1/2 cup (68 g). Per 100 g, protein: 3.3 g, carbohydrates: 30.5 g, fat: 2.2 g.
Breyers 98% Fat Free Vanilla ice cream, 1 serving 1/2 cup
93 calories
- Protein
- 2.2 g
- Carbs
- 20.7 g
- Fat
- 1.5 g
- Fiber
- 3.7 g
- Sugars
- 14.2 g
Nutrition Facts
Calories93
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.54 mg
minerals
% of the Daily Value in this serving
- Calcium6% 83 mg
- Sodium2% 49.6 mg
Little or none: Iron.
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 90%
Same value as 1 of 354 other records.
leastmostCalories
Lower than 81%
Same value as 0 of 358 other records.
leastmostCalcium
Higher than 78%
Same value as 1 of 356 other records.
leastmostSugars
Lower than 74%
Same value as 0 of 302 other records.
leastmostIron
Lower than 74%
Same value as 8 of 358 other records.
leastmostVitamin C
Higher than 74%
Same value as 17 of 350 other records.
leastmost
Questions
- How many calories are in breyers 98% fat free vanilla ice cream?
- 1 serving 1/2 cup (68 g): 93 calories; protein: 2.2 g, carbohydrates: 20.7 g, fat: 1.5 g.
- How much protein is in breyers 98% fat free vanilla ice cream?
- 3.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in breyers 98% fat free vanilla ice cream?
- 25.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Water | 63.4 g |
| Energy | 137 kcal |
| Energy | 574 kj |
| Protein | 3.3 g |
| Total lipid (fat) | 2.2 g |
| Ash | 0.57 g |
| Carbohydrate, by difference | 30.5 g |
| Fiber, total dietary | 5.4 g |
| Total Sugars | 20.9 g |
| Calcium, Ca | 122 mg |
| Iron, Fe | 0.09 mg |
| Sodium, Na | 73 mg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Vitamin A, IU | 268 iu |
| Fatty acids, total saturated | 1.4 g |
| Cholesterol | 8 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170661, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.