Breyers 98% fat free chocolate ice cream
USDA name: Ice creams, Breyers, 98% Fat Free Chocolate
92 calories in 1 serving 1/2 cup (68 g). Per 100 g, protein: 3.9 g, carbohydrates: 30.2 g, fat: 2.2 g.
Breyers 98% fat free chocolate ice cream, 1 serving 1/2 cup
92 calories
- Protein
- 2.6 g
- Carbs
- 20.5 g
- Fat
- 1.5 g
- Fiber
- 3.9 g
- Sugars
- 13.8 g
Nutrition Facts
Calories92
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.48 mg
minerals
% of the Daily Value in this serving
- Calcium7% 85.7 mg
- Iron3% 0.57 mg
- Sodium2% 51 mg
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 92%
Same value as 0 of 354 other records.
leastmostCalories
Lower than 81%
Same value as 0 of 358 other records.
leastmostCalcium
Higher than 79%
Same value as 3 of 356 other records.
leastmostSugars
Lower than 75%
Same value as 0 of 302 other records.
leastmostCarbohydrates
Lower than 72%
Same value as 0 of 358 other records.
leastmostVitamin C
Higher than 65%
Same value as 28 of 350 other records.
leastmost
Questions
- How many calories are in breyers 98% fat free chocolate ice cream?
- 1 serving 1/2 cup (68 g): 92 calories; protein: 2.6 g, carbohydrates: 20.5 g, fat: 1.5 g.
- How much protein is in breyers 98% fat free chocolate ice cream?
- 3.9 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in breyers 98% fat free chocolate ice cream?
- 24.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Water | 63.2 g |
| Energy | 136 kcal |
| Energy | 568 kj |
| Protein | 3.9 g |
| Total lipid (fat) | 2.2 g |
| Ash | 0.56 g |
| Carbohydrate, by difference | 30.2 g |
| Fiber, total dietary | 5.8 g |
| Total Sugars | 20.3 g |
| Calcium, Ca | 126 mg |
| Iron, Fe | 0.84 mg |
| Sodium, Na | 75 mg |
| Vitamin C, total ascorbic acid | 0.7 mg |
| Vitamin A, IU | 255 iu |
| Fatty acids, total saturated | 1.4 g |
| Cholesterol | 7 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170269, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.