Beef and vegetable diet frozen dinner
USDA name: Beef with vegetable, diet frozen meal
355 calories in 1 meal (10 oz) (284 g). Per 100 g, protein: 10.6 g, carbohydrates: 4.7 g, fat: 7 g.
Beef and vegetable diet frozen dinner, 1 meal (10 oz)
355 calories
- Protein
- 30.2 g
- Carbs
- 13.3 g
- Fat
- 19.7 g
- Fiber
- 2.3 g
- Sugars
- 8 g
Nutrition Facts
Calories355
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12129% 3.1 µg
- Niacin (B3)42% 6.8 mg
- Vitamin B638% 0.65 mg
- Vitamin A36% 324 µg
- Vitamin C32% 29 mg
- Riboflavin (B2)28% 0.37 mg
- Choline20% 110 mg
- Thiamin (B1)12% 0.14 mg
- Vitamin K10% 12.2 µg
- Vitamin E9% 1.4 mg
- Folate7% 28.4 µg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Zinc63% 6.9 mg
- Selenium47% 25.8 µg
- Sodium36% 829 mg
- Phosphorus25% 307 mg
- Copper22% 0.2 mg
- Iron21% 3.7 mg
- Potassium17% 798 mg
- Magnesium11% 48.3 mg
- Calcium7% 96.6 mg
How it compares
Against other records in Meat mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 91%
Same value as 0 of 232 other records.
leastmostVitamin C
Higher than 91%
Same value as 0 of 232 other records.
leastmostSodium
Lower than 90%
Same value as 1 of 232 other records.
leastmostCalories
Lower than 80%
Same value as 3 of 232 other records.
leastmostCarbohydrates
Lower than 79%
Same value as 0 of 232 other records.
leastmostCalcium
Higher than 78%
Same value as 3 of 232 other records.
leastmost
Questions
- How many calories are in beef and vegetable diet frozen dinner?
- 1 meal (10 oz) (284 g): 355 calories; protein: 30.2 g, carbohydrates: 13.3 g, fat: 19.7 g.
- How much protein is in beef and vegetable diet frozen dinner?
- 10.6 g per 100 g. Its estimated share of calories is 34%, using 4 kcal per gram of protein.
- How many net carbs are in beef and vegetable diet frozen dinner?
- 3.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Beef shish kabob with vegetables
- Sliced beef, potatoes, veggie frozen dinner
- Beef, spaetzle or rice, veggie frozen dinner
- Beef, potatoes, and vegetables with gravy
- Beef, potatoes, and vegetables with gravy
- Beef and vegetables in mushroom sauce
- Stuffed beef rolls in tomato sauce
- Beef and vegetables in mushroom sauce
All 65 reported nutrients, per 100 g+
| Water | 76.3 g |
| Energy | 125 kcal |
| Protein | 10.6 g |
| Total lipid (fat) | 7 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 2.8 g |
| Calcium, Ca | 34 mg |
| Iron, Fe | 1.3 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 108 mg |
| Potassium, K | 281 mg |
| Sodium, Na | 292 mg |
| Zinc, Zn | 2.4 mg |
| Copper, Cu | 0.069 mg |
| Selenium, Se | 9.1 µg |
| Vitamin C, total ascorbic acid | 10.2 mg |
| Thiamin | 0.049 mg |
| Riboflavin | 0.13 mg |
| Niacin | 2.4 mg |
| Vitamin B-6 | 0.23 mg |
| Folate, total | 9 µg |
| Folic acid | 1 µg |
| Folate, food | 9 µg |
| Folate, DFE | 10 µg |
| Choline, total | 38.7 mg |
| Vitamin B-12 | 1.1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 114 µg |
| Retinol | 1 µg |
| Carotene, beta | 1,115 µg |
| Carotene, alpha | 472 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 1,726 µg |
| Lutein + zeaxanthin | 134 µg |
| Vitamin E (alpha-tocopherol) | 0.5 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 4.3 µg |
| Fatty acids, total saturated | 2.6 g |
| SFA 4:0 | 0.001 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.004 g |
| SFA 14:0 | 0.16 g |
| SFA 16:0 | 1.2 g |
| SFA 18:0 | 1.2 g |
| Fatty acids, total monounsaturated | 3.1 g |
| MUFA 16:1 | 0.21 g |
| MUFA 18:1 | 2.1 g |
| MUFA 20:1 | 0.017 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.22 g |
| PUFA 18:2 | 0.18 g |
| PUFA 18:3 | 0.005 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.017 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 34 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707097, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.