Bake Crafters muffins, Apple Cinnamon, Individually Wrapped

USDA name: Muffins, Apple Cinnamon, Individually Wrapped

Brandedby Bake Crafters Food Company

160 calories in 2 oz (57g). Per 100 g, protein: 5.3 g, carbohydrates: 43.9 g, fat: 10.5 g.

Among the other records in Bread, per 100 g: less potassium than 91%, and more sugars than 90%.

Compare with another food →

Serving
1
= 57 g
160KCAL
Where the calories come from

Bake Crafters muffins, Apple Cinnamon, Individually Wrapped, 2 oz (57g)

160 calories

  • Protein3 g7% of calories
  • Carbs25 g60% of calories

    incl. 1 g fiber · 12 g sugars

  • Fat6 g33% of calories

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 6 g8%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 190 mg8%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 12 g
Includes Added Sugars 12 g24%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 18.8 mg1%
Iron 1.0 mg6%
Potassium 34.8 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410138008 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron6% 1.0 mg
  • Calcium1% 18.8 mg
  • Potassium1% 34.8 mg

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Apple Filling (Apples, Sugar, Water, Modified Corn Starch, Salt, Potassium Sorbate, Cinnamon, Nutmeg), Soybean/Canola Oil, Eggs, Applesauce (Apples, Water, Erythorbic Acid), Modified Food Starch, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Egg Extender (Wheat Flour, Egg Yolk, Whole Egg Solids, Soybean Oil, Guar Gum, Soybean Oil, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmeric Oleoresin, Enzymes), Dextrose, Nonfat Dry Milk, Salt, Emulsifiers (Polyglycerol Esters, Mono & Diglycerides, Sodium Stearoyl Lactylate), Soy Flour, Wheat Gluten, Cinnamon, Nutmeg.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
2 oz (57g)
Barcode (GTIN/UPC)
00737410138008
Category
Bread
Label updated
2022-06-02

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 91%

    Same value as 3 of 544 other records.

    leastmost
  • Sugars

    Higher than 90%

    Same value as 1 of 599 other records.

    leastmost
  • Protein

    Lower than 84%

    Same value as 20 of 599 other records.

    leastmost
  • Total fat

    Higher than 83%

    Same value as 5 of 600 other records.

    leastmost
  • Iron

    Lower than 81%

    Same value as 37 of 597 other records.

    leastmost
  • Fiber

    Lower than 72%

    Same value as 61 of 600 other records.

    leastmost

Questions

How many calories are in bake crafters muffins, apple cinnamon, individually wrapped?
2 oz (57g): 160 calories; protein: 3 g, carbohydrates: 25 g, fat: 6 g.
How much protein is in bake crafters muffins, apple cinnamon, individually wrapped?
5.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters muffins, apple cinnamon, individually wrapped?
42.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy281 kcal
Protein5.3 g
Total lipid (fat)10.5 g
Carbohydrate, by difference43.9 g
Fiber, total dietary1.8 g
Total Sugars21.1 g
Sugars, added21.1 g
Calcium, Ca33 mg
Iron, Fe1.8 mg
Potassium, K61 mg
Sodium, Na333 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.88 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2558467, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.