Amy's lentil vegetable organic soups, Lentil vegetable
USDA name: Lentil vegetable organic soups, Lentil vegetable
Brandedby Amy's Kitchen Inc.
160 calories in 1 can (411 g). 1.5 g protein, 5.8 g carbs and 0.97 g fat per 100 g.
Amy's lentil vegetable organic soups, Lentil vegetable, 1 can (411 g)
160 calories
- Protein
- 6 g
- Carbs
- 24 g
- Fat
- 4 g
- Fiber
- 4.9 g
- Sugars
- 5 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium31% 719 mg
- Iron13% 2.4 mg
- Potassium10% 460 mg
- Calcium5% 61.6 mg
Ingredients
Filtered water, Organic onions, Organic green lentils, Organic carrots, Organic celery, Organic potatoes, Organic diced tomatoes, Organic spinach, Organic green beans, Organic extra virgin olive oil, Sea salt, Organic garlic, Organic balsamic vinegar (organic wine vinegar, Organic grape must), Organic black pepper, Organic spices, Bay leaves.
- Brand
- Amy's
- Made by
- Amy's Kitchen Inc.
- Label serving
- 1 can
- Barcode (GTIN/UPC)
- 042272005352
- Category
- Canned Soup
- Label updated
- 2022-11-21
How it compares
Against the 2139 foods in Canned Soup, per 100 g.
Iron
Higher than 83%
leastmostSodium
Lower than 80%
leastmostFiber
Higher than 80%
leastmostSugars
Higher than 73%
leastmostCalcium
Higher than 70%
leastmostTotal fat
Higher than 68%
leastmost
Questions
- How many calories are in amy's lentil vegetable organic soups, lentil vegetable?
- 1 can (411 g) has 160 calories, 6 g of protein, 24 g of carbohydrates and 4 g of fat.
- How much protein is in amy's lentil vegetable organic soups, lentil vegetable?
- 1.5 g per 100 g, which is 15% of its calories.
- How many net carbs are in amy's lentil vegetable organic soups, lentil vegetable?
- 4.6 g per 100 g: 5.8 g of carbohydrates minus 1.2 g of fiber.
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All 15 nutrients, per 100 g+
| Energy | 39 kcal |
| Protein | 1.5 g |
| Total lipid (fat) | 0.97 g |
| Carbohydrate, by difference | 5.8 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 1.2 g |
| Sugars, added | 0 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.58 mg |
| Potassium, K | 112 mg |
| Sodium, Na | 175 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.12 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2672974, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.