Raw stewing chicken giblets vs Shrimp, raw
In short
Gram for gram, there are 98% more calories in raw stewing chicken giblets than in shrimp, raw (168 vs 85 in 100 g). Most of those in shrimp, raw come from protein.
More in raw stewing chicken giblets: iron (11×), cholesterol, zinc (2.2×), saturated fat and 2 more. More in shrimp, raw: copper, protein, calcium (6.4×) and magnesium. Everything else is within 4% of a day's needs.
Calories, and where they come from
17.9 g protein · 2.1 g carbs · 9.2 g fat
20.1 g protein · 0 g carbs · 0.51 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Iron5.9 mg · 0.52 mg33%3%
- Cholesterollimit240 mg · 161 mg80%54%
- Zinc3 mg · 1.3 mg27%12%
- Copper0.28 mg · 0.39 mg31%43%
- Saturated fatlimit2.6 g · 0.1 g13%1%
- Total fat9.2 g · 0.51 g12%1%
- Manganese0.15 mg · 0.033 mg7%1%
- Protein17.9 g · 20.1 g36%40%
- Calcium10 mg · 64 mg1%5%
- Magnesium18 mg · 35 mg4%8%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Carbohydrates2.1 g · 0 g1%·0%
- Sodiumlimit77 mg · 119 mg3%·5%
- Potassium226 mg · 264 mg5%·6%
- Phosphorus198 mg · 214 mg16%·17%
Reported for only one of the two, so not compared: fiber, selenium, vitamin A, vitamin C, thiamin (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), vitamin B6, folate, vitamin B12.
From USDA FoodData Central: Raw stewing chicken giblets (SR Legacy 173641), Shrimp, raw (SR Legacy 175179). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.