vs
Quinoa flour vs Millet flour
Calories are within 5% of each other (378 and 382 per 100 g).
Quinoa flour has
1.8×
the fiber · 1.7 vs 0.92 g
per 100 calories
3.2 g
Protein2.8 g
1.7 g
Total fat1.1 g
not reported
Saturated fat0.14 g
18.4 g
Carbohydrates19.7 g
1.7 g
Fiber0.92 g
not reported
Sugars0.43 g
1.7 mg
Sodium1 mg
146 mg
Potassium58.6 mg
9.9 mg
Calcium3.7 mg
43.3 mg
Magnesium31.2 mg
1.2 mg
Iron1 mg
0.73 mg
Zinc0.69 mg
not reported
Folate11 µg
Values as USDA FoodData Central reports them, scaled to 100 calories of each food. Missing values are shown as “not reported”, never as zero. For exploring the data, not dietary advice.