Pine nuts, dried vs Raw pistachios

In short

Gram for gram, there are 20% more calories in pine nuts, dried than in raw pistachios (673 vs 561 in 100 g). Both get most of their calories from fat.

More in pine nuts, dried: manganese (8.4×), zinc (3×), magnesium (2.3×), copper and 3 more. More in raw pistachios: selenium, protein, fiber, calcium (7.3×) and 2 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Pine nuts, dried673 cal

13.7 g protein · 13.1 g carbs (3.6 g sugars) · 68.4 g fat

Raw pistachios561 cal

20.5 g protein · 27.7 g carbs · 45 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%150%300%
  • Manganese8.8 mg · 1.1 mg
    383%46%
  • Selenium0.7 µg · 23.1 µg
    1%42%
  • Zinc6.5 mg · 2.2 mg
    59%20%
  • Magnesium251 mg · 110 mg
    60%26%
  • Copper1.3 mg · 1.1 mg
    147%117%
  • Total fat68.4 g · 45 g
    88%58%
  • Protein13.7 g · 20.5 g
    27%41%
  • Fiber3.7 g · 7 g
    13%25%
  • Iron5.5 mg · 3.5 mg
    31%19%
  • Calcium16 mg · 117 mg
    1%9%
  • Potassium597 mg · 947 mg
    13%20%
  • Phosphorus575 mg · 500 mg
    46%40%
  • Carbohydrates13.1 g · 27.7 g
    5%10%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Sodiumlimit2 mg · 0 mg<1%·0%

Reported for only one of the two, so not compared: saturated fat, cholesterol, vitamin A, vitamin C, vitamin D, vitamin E, vitamin K, thiamin (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), vitamin B6, folate, vitamin B12, choline.

From USDA FoodData Central: Pine nuts, dried (SR Legacy 170591), Raw pistachios (Foundation 2515379). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Pine nuts, dried vs Raw pistachios: nutrition compared | MyFoodAnalysis