vs

Millet flour vs Sorghum flour

Calories are within 5% of each other (382 and 364 per 100 g).

Sorghum flour has

1.7×

the fiber · 6 vs 3.5 g

Millet flour has

1.6×

the zinc · 2.6 vs 1.7 mg

per 100 g

382 kcal
Calories
364 kcal
10.8 g
Protein
8.3 g
4.3 g
Total fat
3.6 g
0.54 g
Saturated fat
not reported
75.1 g
Carbohydrates
77.4 g
3.5 g
Fiber
6 g
1.7 g
Sugars
not reported
4 mg
Sodium
0 mg
224 mg
Potassium
335 mg
14 mg
Calcium
11.4 mg
119 mg
Magnesium
116 mg
3.9 mg
Iron
3.7 mg
2.6 mg
Zinc
1.7 mg
42 µg
Folate
not reported

Values as USDA FoodData Central reports them. Missing values are shown as “not reported”, never as zero. For exploring the data, not dietary advice.

Millet flour vs Sorghum flour: nutrition compared | MyFoodAnalysis