Malt syrup vs Fruit syrup
In short
One serving each: 1056 calories in malt syrup (1 cup, 332 g), 1139 calories in fruit syrup (1 cup, 334 g). Both get most of their calories from carbohydrate.
More in malt syrup: niacin, vitamin B6, riboflavin, selenium (15×) and 11 more. More in fruit syrup: carbohydrates, thiamin (3×) and vitamin C. Everything else is within 4% of a day's needs.
Calories, and where they come from
1 cup (332 g) · 20.6 g protein · 237 g carbs (237 g sugars) · 0 g fat
1 cup (334 g) · 0 g protein · 284 g carbs (177 g sugars) · 0 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Niacin (B3)27 mg · 0.04 mg168%<1%
- Vitamin B61.7 mg · 0.003 mg98%<1%
- Riboflavin (B2)1.3 mg · 0.04 mg100%3%
- Selenium40.8 µg · 2.7 µg74%5%
- Copper0.66 mg · 0.06 mg74%7%
- Phosphorus784 mg · 0 mg63%0%
- Magnesium239 mg · 3.3 mg57%1%
- Protein20.6 g · 0 g41%0%
- Potassium1,062 mg · 23.4 mg23%<1%
- Carbohydrates237 g · 284 g86%103%
- Iron3.2 mg · 0.13 mg18%1%
- Calcium203 mg · 26.7 mg16%2%
- Pantothenic acid (B5)0.57 mg · 0.033 mg11%1%
- Folate39.8 µg · 0 µg10%0%
- Thiamin (B1)0.037 mg · 0.11 mg3%9%
- Vitamin C0 mg · 5.3 mg0%6%
- Manganese0.33 mg · 0.2 mg14%9%
- Sodiumlimit116 mg · 0 mg5%0%
Where they are alike
Less than 4% of a day apart, in one serving of each.
- Total fat0 g · 0 g0%·0%
- Saturated fatlimit0 g · 0 g0%·0%
- Cholesterollimit0 mg · 0 mg0%·0%
- Fiber0 g · 0.33 g0%·1%
- Zinc0.46 mg · 0.87 mg4%·8%
- Vitamin A0 µg · 0 µg0%·0%
- Vitamin B120 µg · 0 µg0%·0%
Reported for only one of the two, so not compared: vitamin D, vitamin E, vitamin K, choline.
From USDA FoodData Central: Malt syrup (SR Legacy 169660), Fruit syrup (SR Legacy 167953). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.