Ground chicken, raw vs Chicken and potatoes with gravy

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Protein24% vs 8%

  12.2 g vs 3.8 g

• Cholesterollimit20% vs 4%

  60.1 mg vs 13 mg

• Niacin (B3)24% vs 9%

  3.9 mg vs 1.4 mg

• Vitamin B1216% vs 2%

  0.39 µg vs 0.041 µg

• Vitamin B621% vs 8%

  0.36 mg vs 0.14 mg

• Sodiumlimit2% vs 12%

  42 mg vs 278 mg

• Vitamin K<1% vs 10%

  0.56 µg vs 12.3 µg

• Riboflavin (B2)13% vs 4%

  0.17 mg vs 0.046 mg

• Selenium13% vs 5%

  7.1 µg vs 2.8 µg

• Vitamin A0% vs 7%

  0 µg vs 64.2 µg

• Zinc9% vs 3%

  1 mg vs 0.33 mg

• Vitamin C0% vs 6%

  0 mg vs 5.6 mg

• Phosphorus10% vs 4%

  124 mg vs 48.8 mg

• Vitamin E1% vs 7%

  0.19 mg vs 1 mg

• Choline7% vs 3%

  41.1 mg vs 14.1 mg

• Fiber0% vs 4%

  0 g vs 1.1 g

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

• Total fat5.7 g · 5.5 g7%·7%
• Saturated fatlimit1.6 g · 0.89 g8%·4%
• Carbohydrates0.028 g · 9.1 g<1%·3%
• Potassium365 mg · 177 mg8%·4%
• Calcium4.2 mg · 11.4 mg<1%·1%
• Iron0.57 mg · 0.29 mg3%·2%
• Magnesium14.7 mg · 12.2 mg3%·3%
• Copper0.045 mg · 0.078 mg5%·9%
• Thiamin (B1)0.076 mg · 0.053 mg6%·4%
• Folate0.7 µg · 8.9 µg<1%·2%