Egg bread vs Potato bread

In short

One serving each: 115 calories in egg bread (1 slice (5" x 3" x 1/2"), 40 g), 85 calories in potato bread (1 slice, 32 g). Both get most of their calories from carbohydrate.

More in egg bread: selenium (4×), riboflavin (5.1×), niacin (4.8×), thiamin (2.9×) and 3 more. More in potato bread: phosphorus (2.8×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Egg bread115 cal

1 slice (5" x 3" x 1/2") (40 g) · 3.8 g protein · 19.1 g carbs (0.71 g sugars) · 2.4 g fat

Potato bread85 cal

1 slice (32 g) · 4 g protein · 15.1 g carbs (3 g sugars) · 1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Selenium12 µg · 3 µg
    22%6%
  • Riboflavin (B2)0.17 mg · 0.034 mg
    13%3%
  • Niacin (B3)1.9 mg · 0.4 mg
    12%3%
  • Thiamin (B1)0.18 mg · 0.06 mg
    15%5%
  • Cholesterollimit20.4 mg · 0 mg
    7%0%
  • Phosphorus42.4 mg · 118 mg
    3%9%
  • Manganese0.2 mg · 0.081 mg
    9%4%
  • Choline33.7 mg · 5.9 mg
    6%1%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Protein3.8 g · 4 g8%·8%
  • Total fat2.4 g · 1 g3%·1%
  • Saturated fatlimit0.64 g · 0 g3%·0%
  • Carbohydrates19.1 g · 15.1 g7%·5%
  • Fiber0.92 g · 2 g3%·7%
  • Sodiumlimit152 mg · 120 mg7%·5%
  • Potassium46 mg · 230 mg1%·5%
  • Calcium37.2 mg · 60.2 mg3%·5%
  • Iron1.2 mg · 0.72 mg7%·4%
  • Magnesium7.6 mg · 9 mg2%·2%
  • Zinc0.32 mg · 0.46 mg3%·4%
  • Copper0.065 mg · 0.03 mg7%·3%
  • Vitamin A25.2 µg · 7.7 µg3%·1%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D0.16 µg · 0.032 µg1%·<1%
  • Vitamin E0.1 mg · 0.15 mg1%·1%
  • Vitamin K0.36 µg · 2.2 µg<1%·2%
  • Pantothenic acid (B5)0.11 mg · 0.26 mg2%·5%
  • Vitamin B60.026 mg · 0.074 mg2%·4%
  • Folate52 µg · 47.7 µg13%·12%
  • Vitamin B120.04 µg · 0.048 µg2%·2%

From USDA FoodData Central: Egg bread (SR Legacy 172673), Potato bread (SR Legacy 167943). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Egg bread vs Potato bread: nutrition compared | MyFoodAnalysis