vs

Cooked homemade egg pasta vs Quinoa flour

Quinoa flour has 2.9× the calories of Cooked homemade egg pasta (378 vs 130 per 100 g).

Quinoa flour has

26×

the potassium · 551 vs 21 mg

Quinoa flour has

12×

the magnesium · 164 vs 14 mg

Quinoa flour has

6.3×

the zinc · 2.8 vs 0.44 mg

per 100 g

130 kcal
Calories
378 kcal
5.3 g
Protein
11.9 g
1.7 g
Total fat
6.6 g
0.41 g
Saturated fat
not reported
23.5 g
Carbohydrates
69.5 g
not reported
Fiber
6.3 g
83 mg
Sodium
6.3 mg
21 mg
Potassium
551 mg
10 mg
Calcium
37.6 mg
14 mg
Magnesium
164 mg
1.2 mg
Iron
4.5 mg
0.44 mg
Zinc
2.8 mg
17 µg
Vitamin A
not reported
60 µg
Folate
not reported

Values as USDA FoodData Central reports them. Missing values are shown as “not reported”, never as zero. For exploring the data, not dietary advice.

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